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Drink is our collection of all columns, stories and news on all things liquid – bourbon, beer, wine and spirits.

August Tastings at Westport Whiskey and Wine

Summer is headed for fall, and temperatures usually soar this time of year in Louisville, but here is a whole month worth of cool beverages to taste in the lovely air conditioning at Westport...

Blues, Brews & BBQ This Weekend: Today Last Day For Discounted Tickets Online

Is it really summer in Kentucky without barbecue or music festivals?  Now that Forecastle is again behind us, it’s time to turn our ears and taste buds to the blues and barbecue at the...

Become a Certified Bourbon Steward

If you've been wanting to learn more about the basics of bourbon, Stave & Thief Society wants to make you a certified Bourbon Steward next Wednesday from 6 to 9 p.m.  at Burdorf Interiors,...

July Tasting Schedule at Westport Whiskey & Wine

Westport Whiskey & Wine has plenty of opportunities to up your cocktail skills or enjoy tastings with a variety of spirits brands in a beautiful air conditioned setting this month.  Read More for the...

Copper & Kings Cookbook Features Dishes by Portage House & Fat Lamb’s Dallas McGarity

Dallas McGarity, owner and executive chef of Portage House and The Fat Lamb, worked with Copper & Kings American Brandy Co. to release a "Take Me to the River," a full cookbook, which is now available...

Seasonal Summer Beer! Jeffersontown Summer Craft Beer Fest Returns July 7.

Louisville's craft beer scene continues to grow, and that's good news for craft beer fest fans in search of seasonal summer beers. The Jeffersontown Summer Craft Beer Fest is returning for its fourth year...

Chefs Battle Behind the Bar Monday Night at Red Herring

Red Herring Cocktail Lounge & Kitchen, 1757 Frankfort Ave, will host Bistro 1860’s Michael Crouch for a Chef Bartending Battle on Monday June 18, pulling Crouch out of the kitchen and pitting him against Red...

Rooibee Red Tea is No More

After 10 years, Louisville company Rooibee Red Tea ceased operations on June 4, 2018. The company originally began selling its tea at local Farmers Markets and was the first company to create and market...

French Wine Class June 13, and Five Course Meal June 21 at Brasserie Provence

A  collection of rosés from different french regions is coming to Brasserie Provence, 150 N. Hurstbourne Pkwy, for the summer solstice on Thursday, June 21st at 6:30pm! Advanced level sommelier Julie Defriend will be...

Copper & Kings New Public Bar, Alex&nder, Opens on Third Floor Tonight

Copper & Kings has been renovating their third floor event space into something beautiful for the public to enjoy, and it opens tonight. Alex&nder is the city's only brandy bar, and it opens onto...

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Chef Deano Won’t Be Forgotten

Louisville’s restaurant community lost an icon Saturday with Chef Dean “Deano” Corbett's sudden death from an apparent heart attack at age 56. His restaurants Equus,...