Edibles & Potables: Monbiot and “The Cruel Fantasies of Well-Fed People”
Food & Dining Magazine aims to chronicle the pursuit of edibles and potables within the boundaries of the Louisville metropolitan area, but "Edibles & Potables" (the column) exists to extend our gaze outward, to...
Letters from Lelia’s Kitchen: Using hot and smoky chipotle peppers
https://issuu.com/foodanddiningmagazine/docs/f_d_fall_2023/26
F&D's home cooking columnist Lelia Gentle writes that "depending on whom you ask, the chili has three designations: it is a fruit, it is a vegetable, and it is a spice." One of her...
Edibles & Potables: Breaking 11,000 eggs to make Malmedy’s giant annual omelette
Edibles & Potables is F&D's Sunday slot for food and dining topics ranging outside our usual Metro Louisville coverage area.
Malmedy is a Belgian settlement southeast of Liege, near the German border, and occasionally referred...
Easy Entertaining: Turkey three ways for the holidays
https://issuu.com/foodanddiningmagazine/docs/f_d_fall_2023/36
Fall is here, the holidays are fast approaching, and F&D's ambassadors of entertaining have opened their kitchen for three local chefs (Brandi Alexander, John Varanese and Chris Williams) to demonstrate turkey recipes capable of...
Edibles & Potables: Let’s go Dutch in Arnhem
The city of Arnhem, Netherlands is a place I've never been—that is, until 2 October 2023. Arnhem is perhaps best known to history-inclined Americans as the site of a World War II battle in...
The Taste Bud: A weekly fish fry at Maricque’s Bar in Green Bay
In terms of professional sports, the city of Green Bay, Wisconsin is an anomaly.
The fabled Green Bay Packers NFL franchise is one of the league's oldest, founded in 1919, and also America's only non-profit,...
Edibles & Potables: Understand why cheese curds squeak
"Edibles & Potables" is a Sunday morning repository for items that fall outside our Louisville metro coverage area.
In my former life as a brewer owner, an opportunity arose for our team to become a...
The Taste Bud: A victim of hot wing abuse tells his story
If you're aware of our colleague Kevin Gibson’s “The Taste Bud” column, you already know that several terms regularly spring to mind when considering Kevin's ongoing exploration of hot peppers, sauces and wings, including...
Easy Entertaining: Our favorite guest chefs share their best grilling recipes
https://issuu.com/foodanddiningmagazine/docs/summer_2023_vol._78_
Our Summer 2023 issue simply isn't ordinary. It's a Food & Dining recap of two decades covering the food and dining scene in metro Louisville.
Easy Entertaining, written by Tim and Lori Laird (and with...
Edibles & Potables: “Baked beans are strong food, ideal for active men in cold...
Baked beans are as good a food-related excuse as any to post Monty Python's video of "The Lumberjack Song" from 1969. You may not know that actress Connie Booth, who appears here alongside Python's...
