Noosh Nosh has new ownership
Noosh Nosh is the casual dining creation of Chef Anoosh Shariat. We offer delicious food made from the freshest ingredients and present them in a fun, family-friendly environment. We live by the belief that...
The long wait is over. Monnik Brewery opens today in Germantown
Patrons of Check’s Café and other Germantown frequenters have been watching the slow but steady progress of the renovation of the old Zeppelin Café space at 1036 E. Burnett Ave. for some months now....
Tour France at Varanese Wine Dinner
Tomorrow, Tuesday, Aug. 29, at 6:30 p.m.Varanese, 2106 Frankfort Ave., is hosting a Tour de France Wine Dinner featuring six wines from different regions of France paired with a 6-course dinner. The special guest...
Kentucky’s $40 million restaurant relief fund has opened to applicants
Kentucky Governor Andy Beshear's pre-Thanksgiving Executive Order 2020-968 closing the state's restaurants and bars to indoor service until December 13 came with the promise of a carrot in the form of an edict dedicating...
East of Chicago joins plethora of pizza joints
 It seems we may be in a race to see what saturates the market first–hookah cafés or pizza places.
The newest addition to the ever-expanding choices of pizza restaurants is East of Chicago, the first...
Hauck’s Corner preview, 52nd Annual World Championship Dainty Contest
There's a lot to unpack here, so to begin, let's define our terms for the benefit of those out-of-towners who might be scratching their heads.
What is Schnitzelburg, anyway?
Schnitzelburg is a special part of the...
Afternoon Archive: Taco night is colorful, fun and easy — just add tequila
Cinco de Mayo is tomorrow ... that's right, literally #TacoTuesday. Today's (early) Afternoon Archive provides a few suggestions for those aiming to celebrate at home.
---
Who doesn’t love tacos? The mere mention of the word...
The Food Literacy Project, Iroquois Urban Farm providing fresh produce to food pantries
When last we looked over the shoulders of the folks at the Food Literacy Project and Iroquois Urban Farm, it was Halloween and the very end of the growing season.
https://foodanddine.com/food-literacy-projects-spooktastic-farm-a-palooza-is-wednesday-at-iroquois-urban-farm/
Eight months and a changed...
Taste of South Louisville at Churchill Downs
On Saturday, Aug. 20 from 6 - 8:30 p.m. the South Louisville Community Ministries will host the 7th annual Taste of South Louisville at Churchill Downs Millionaires Row. About 20 Louisville restaurants from the...
Beshear signals a pre-Christmas end to Kentucky’s indoor dining shutdown
Arguably the most important food and dining news item to commence the current week came yesterday when Kentucky Governor Andy Beshear signaled a respite of the Thanksgiving-period indoor restaurant service shutdown.
Marty Finley has the...
