Louisville restaurateurs move south for new venture
Louisville chef Bobby Benjamin, of La Coop: Bistro a Vins and restaurant concept guru Brett Davis, one of the owners of DC Management Corp. which owns Doc Crow’s Southern Smokehouse & Raw Bar, have...
Calling all chili chefs! Enter cook-off for a good cause
If you are a restaurant chef and have a chili recipe that you have been hoarding, here is your chance to show it off and get muchos kudos.
On Oct. 11, Sam Swope Auto Group,...
Lamas to use a cookbook for special dinner!
Of course, it will be his own cookbook, the forthcoming "Southern Heat" written with Gwen Pratesi, who will be a guest at the event. The dinner marking the publication of Anthony Lamas’s first cookbook...
Shariat returns to Louisville with purchase of Henry’s Place
 A press release Thursday caught most of us by surprise. Chef Anoosh Shariat announced that he take over operation of Henry’s Place, 4864 Brownsboro Rd., Monday, August 11.
“I am excited at the opportunity to...
Mentor and mentees join forces for Bourbon dinner
On Aug. 18, Seviche chef Anthony Lamas and three other chefs who worked under him as sous chefs and then went on to start restaurants of their own, will reunite at Loop 22, 2222...
Varanese beer dinner to feature Against the Grain brews
Tuesday, August 12, 6:30 p.m., Varanese, Frankfort Ave., will host a 4-course dinner pairing special dishes with a variety of beers concocted by Against the Grain Brewery, 401 E. Main St. Brewery Owner and...
August is Lobster Month at Limestone
Continuing their summer monthly menu specials, Limestone, 10001 Forest Green Blvd., will offer a special lobster celebration Thursday, Friday and Saturday nights through the end of August.
The dinner will include a cup of lobster...
Not really a review, just a personal note
My wife and I had the pleasure of wandering up the street where we live to Louvino, 1060 Bardstown Rd., last Tuesday, to check out the new neighborhood joint on its opening night. We...
Ramsi Kamar to be feted as Food Hero
Ramsi Kamar, who is owner, along with his wife, of Ramsi Cafe on the World, Bardstown Rd., is one of three farmers to be honored as Local Food Heroes of 2013 at a Farm...
Cena to replace The Place Downstairs
New brooms sweep clean, they say, and newly appointed executive chef at The Place Downstairs Allan Rosenberg has swept away owner Fernando Martinez's original fine dining concept, and with Martinez's blessing will inaugurate the space below...
