Thursday, April 18, 2024

Crowler Catering’s got ash: smoked ham for Easter, pre-ordering now

Crowler Catering is partnering with the inimitable Stephen Bowles to smoke your Easter ham, and pre-orders are underway now. Here's the Facebook text: HOLIDAY HAM PRE ORDER STARTS TODAY! Get an order in soon these will...

Edibles & Potables: The Heirloom Collard Project, from seed to table

Collard refers to certain loose-leafed cultivars of Brassica oleracea, the same species as many common vegetables, including cabbage and broccoli. Collard is a member of the Viridis Group of Brassica oleracea. -- Wikipedia While backpacking...

Edibles & Potables: Learn about vareniki, Ukraine’s famous dumplings

"Foods, like countries, can be similar and intertwined, but still remain distinct. 'Neighbours always enrich each other culturally,' Ukraine’s heroic president, Volodymyr Zelensky, observed on the eve of war. 'But that does not make...

Bourbon Capital BBQ Challenge & Distillery Invitational is June 10-11

The inaugural Bourbon Capital BBQ Challenge & Distillery Invitational will take place June 10-11 at the 300-acre Dant Crossing bourbon destination campus in Gethsemane. Tickets go on sale March 15. The event is presented...

Hip Hops: Against the Grain’s pro-am Burgoo Bowl, March 19

Herein beer is the weekly topic at hand, and yet the month of March always reminds us that liquid bread is a Lenten loophole, or so the 17th century monks at Cloister Neudeck ob...

It’s a Lenten kind of thing: “Frydays Then & Now”

If you're wondering why everyone suddenly seems to be talking about fried fish, Marty Rosen's "Frydays Then & Now" provides the explanation. It was originally published in the Spring 2020 issue of Food &...

Edibles & Potables: Bet you didn’t know it’s National Muffin Day today

Edibles & Potables is our weekly website slot for the consideration of food and dining news outside F&D's customary Louisville metropolitan coverage area. The findings herein might be sublime or ridiculous, with the latter becoming...

Edibles & Potables: We know Cincinnati cuisine, but what about Los Angeles?

Finally Super Bowl Sunday has arrived. Can we use the words "Super Bowl" without incurring a licensing fee? In my household, the championship gala tends to be the only football game we watch all season,...

Edibles & Potables: Ghost kitchens come to Belgium, with or without Fantôme

Edibles & Potables is a weekly Sunday morning excursion in consideration of culinary topics falling outside the boundaries of our metropolitan Louisville coverage area. Gastronomy is among the more useful hobbies to indulge when visiting...

Edibles & Potables: Bon Appetit Kentucky Appalachia Trail

 There's a long, long trail a-winding Into the land of my dreams, Where the nightingales are singing And a white moon beams: There's a long, long night of waiting Until my dreams all come true; Till the day when I'll...