Thursday, April 25, 2024
Pepper Crusted Tuna

Letter’s From Lelia’s Kitchen: “Fish for Lent…and Every Day”

F&D is delighted to welcome Lelia Gentle as our home cooking columnist. Her experience, expertise, and friendly voice bring a delightful addition to our roster. Lelia has been a prominent and influential part of...

Edibles & Potables: Elizabeth David and the noble art of food writing

Earlier this year Destinations Booksellers closed after 15 years in business. As a coda of sorts, an extended going-out-of-business sale allowed the regulars their opportunity to share memories with the store's owners and each...

Easy Entertaining — Celebration Dishes

Originally published in the Winter 2015 issue of Food & Dining Magazine. The holidays call for celebratory dishes, special occasion favorite foods which evoke wonderful sights and aromas when getting together with family and friends. Everyone has...

F&D Recommends Jamaican Jerk Chicken at the Kentucky Reggae Festival (recipe included)

Certain foods bring more to the table than just their good taste. Some foods evoke a range of sensory connections that tie us to experiences and memories. For me, when I eat the foods of...

Cooking with Ron — Fall Foods From the Tree (recipes)

Not so very long ago, fruits and vegetables appeared in markets seasonally - when the food was ripe and tastiest. Strawberries for a few weeks in spring. Sweet peaches and juicy tomatoes during the...

You don’t need a crowd to grill outside the box

Tim and Lori Laird are Food & Dining Magazine's officially designated Entertaining Editors-at-Large, the writers of our "Easy Entertaining" column, and in essence professional crowd-pleasers. At the present time America is quelling crowds to corral...

Easy Entertaining — Home for the Holidays

Holidays can be stressful. End-of-year entertaining can present special challenges that don't plague your average host during less hectic seasons. With the never-ending parade of office celebrations, neighborhood gatherings and family functions, holiday parties often seem...

SOS? Veterans Day, Woodrow Wilson, and a paucity of ravioli

It's about how we treat our veterans every single day of the year. It's about making sure they have the care they need and the benefits that they've earned when they come home. It's...

Easy Entertaining Encore: “Celebrate With Chocolate”

Lori and Tim Laird are F&D's "entertaining editors at-large," and their insights have absolutely no expiration dates. Accordingly, these chocolate tips are as illuminating now as they were when first published in December, 2014. Who...

Afternoon Archive: Taco night is colorful, fun and easy — just add tequila

Cinco de Mayo is tomorrow ... that's right, literally #TacoTuesday. Today's (early) Afternoon Archive provides a few suggestions for those aiming to celebrate at home.  --- Who doesn’t love tacos? The mere mention of the word...