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All features, profiles news and updates on restaurants in and around Louisville Kentucky

There’s got to be a morning after

The most recent pandemic containment twist was announced yesterday, becoming effective today at 5:00 p.m. https://foodanddine.com/round-two-of-restaurant-and-bar-rollbacks-in-kentucky-begins-tuesday-july-28/ The social media scrum started intensifying on Sunday, then skyrocketed into Monday evening: Why doesn't he close Kentucky Kingdom? Shouldn't...

Round two of restaurant and bar restrictions in Kentucky begins Tuesday, July 28

March 16? It's yesterday once more. Amid widespread speculation, the Kentucky Restaurant Association semi-officially broke the restaurant and bar rollback story on Monday at 2:30 p.m. As of 3:30 p.m. today, the Courier Journal also...

Edibles & Potables: “The restaurant remains a symbol of freedom.”

Back in March, when my lifelong natural habitat was temporarily made off limits in an effort to flatten COVID-19's curve, the first words that came to my mind actually had been spoken by someone...

New Albany’s Pints&union reopens with socially distanced dining and curbside carryout

  Pints&union (114 E. Market in New Albany) reopened last week for dine-in service. Curbside carryout remains an option.  (Full disclosure: I'm the beer director at Pints&union). Pints&union began the pandemic lock-down period in March with a...

Starting Aug. 5, APRON Inc. puts a weekly “Chef in a Box” to help...

Weekly beginning August 5, the folks at APRON Inc. are offering a fun, delicious way to support local restaurants and to help those who serve you. It's called "Chef in a Box," but before we...

Rye on Market says goodbye

On Wednesday afternoon Rye on Market, which debuted in 2011, chose the medium of Facebook to reveal its forthcoming end. There'll be a valedictory evening of food and drink on Saturday, July 25; reservations...

El Mundo’s new Bardstown Road location is open

The original El Mundo on Frankfort Avenue in Crescent Hill observed its 25th birthday earlier in July, and to celebrate the restaurant has a gift for you: a second location, El Mundo Highlands, now...

The Pine Room launches curbside today, with full reopening on Aug. 4

The Pine Room's four-month hiatus comes to an end today with the introduction of a curbside to-go menu, available Tuesday through Sunday from 4:00 p.m. - 7:30 p.m. by calling the restaurant at 502-528-4422. The...

Robin Garr’s Taj Palace review at LEO: Great food and pandemic precautions

Louisville's culinary scene generates ample media coverage, and justifiably so. In my view these newspapers, magazines, web sites and social media feeds each have something to recommend them (although yes, there are exceptions), the...

The doors are open at Ricky B’s Club Cafe, Rick Bartlett’s world fusion supper...

Chances are you know local musical legend Rick Bartlett from his long tenure performing the Great American Songbook at Buck's Restaurant, where Wayne Perkey interviewed him in 2013.  [youtube https://www.youtube.com/watch?v=xKT4ReB6Ykg] Bartlett is stepping out with his...