State Plate Features Kentucky in Episode Monday

The Brown Hotel and its famous Hot Brown have caught the attention of former American Idol winner Taylor Hicks, who will feature this signature dish on the new season of INSP’s award-winning original culinary-travel series State Plate, which follows...

Morning Wood & Wild Offers Rare Beers for Breakfast

This Sunday, November 4 from 10 a.m. to 11 p.m., HopCat, 1064 Bardstown Rd., is digging deep into their cellar to bring out the best barrel-aged, sour and wild beers they have to offer...

Winston’s John Castro looking to win big at breakfast

John Castro, executive chef at Winston’s and culinary instructor at Sullivan University, has entered a contest, the Hometown Breakfast Battle, sponsored by Thomas’s English Muffins, hoping to beat out the 135 other chefs competing...

Bristol wine tasting to benefit wounded veteran

 Wednesday, Sept. 23 at 7 p.m. Bristol Bar & Grille’s Master Sommelier Scott Harper will lead a wine tasting at the Sheraton Louisville Riverside, 700 W. Riverside Dr., Jeffersonville. Harper will provide an expert’s...

Heritage-breed Hog + ‘Pappy’ + Star Chefs = annual feast at Proof

If you’ve never been to the annual Hog and Barrel dinner at Proof on Main—and you’ve got $125 lying around for a splurge meal—it’s highly suggested you seek a reservation ASAP. It’s arguably one...

Learn about whiskey by making it at Moonshine U.

Sure, you can take distillery tours and go to tasting sessions, but, if you really want to understand making whiskey, like learning to swim or riding a bike you have to do it yourself....

April Showers Bring Tasting Hours: Whiskeys, Wines and Beers! Oh My!

April showers might drive you inside, but there's plenty to do and taste at Westport Whiskey & Wine this month. Tastings from breweries and distilleries or classes provide an enjoyable refuge from the rain as...

Here are some places to cheer the repeal of Prohibition on Dec. 5

We know you can darn well celebrate the repeal of Prohibition in the confines of your own home this Thursday, but sipping adult beverages is always more fun when done in a crowd —especially when...

Jeptha Creed and Volare Chef Josh Moore Present Farm To Table Dinner

Jeptha Creed, 500 Gordan Lane in Shelbyville, will host a farm to table dinner featuring a four course small plate meal from Chef Josh Moore of Volare Ristorante on November 13th at 6:30 p.m....

Please & Thank You on the Avenue opens tomorrow

The popular NuLu coffee spot and breakfast place, Please & Thank You, is opening another location, at 2341 Frankfort Ave., to be called Please and Thank You on the Avenue. It is located in...