Edibles & Potables: A different sort of Derby (hint: think about salt)
In 2023 we're celebrating Food & Dining Magazine's 20th birthday. Our forthcoming quarterly print edition will go into greater detail about this anniversary, but in the meantime, consider that our F&D website came later.
Owner,...
The LFTA’s neighborhood food truck celebrations begin in Audubon Park on April 15
The Louisville Food Truck Association's first neighborhood "invasion"* in 2023 is coming on Saturday, April 15 in conjunction with the Audubon Park Dogwood Festival (3340 Wren Road).
Previously (last August) we surveyed similar ground.
https://foodanddine.com/schnitzelburg-food-truck-invasion-is-slated-for-sunday-august-21/
An information...
Third annual Louisville Taco Week returns April 17 – 23
The third annual Louisville Taco Week is back, and will run from April 17th through the 23rd. Why the whole week? The organizers have your answer: “Because Taco Tuesday Isn't Enough.”
El Jimador Tequila is the...
The Louisville Zoo’s Wild Lights event, with themed snacks and signature cocktails
The Louisville Zoo’s Wild Lights: Around the World event is running every Thursday through Sunday evening until May 21, and is open to people of all ages.
According to the Zoo, "Wild Lights is the...
Chef in a Box (March 15, 16): Gustavo’s Mexican Grill – Norton Commons, with...
Gustavo’s Mexican Grill - Norton Commons is next up for APRON Inc.'s Chef in a Box promotion, but first the bigger picture.
Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering....
Apron Inc.’s Dine Around Dine In Club, on Tuesdays in March
On Tuesdays in March, Apron Inc. is giving you tasty and helpful reasons not to cook at home.
Featured local restaurants (see the weekly lists below) are partnering with Apron Inc. to offer $50 or $100...
Against the Grain’s 2nd annual Burgoo Bash Pro-Am cook-off is Sat., Mar. 18
Yesterday we established beyond reasonable doubt that burgoo should be considered as much a part of Kentucky's legacy of edibles and potables as bourbon.
https://foodanddine.com/edibles-potables-the-burgoomeister-his-burgoo-and-your-contentment/
Fittingly, burgoo will be placed atop a pedestal in the glare...
The Gravy Cup’s tenth edition comes to Mellwood Art Center on February 18
The Gravy Cup returns to Mellwood Art Center (1860 Mellwood Ave.) on Saturday, February 18 from 10:00 a.m. to 12 noon (9:00 a.m. for VIP tickets).
More than 40 amateur and professional chefs will present...
78 Legends bourbon release party, Frazier History Museum, Feb. 2
On Thursday, February 2 the Frazier History Museum will host the release party for 78 Legends, a limited-edition bourbon.
78 Legends is a limited-edition blend of Kentucky 5-year and 50-year bourbon whiskeys, honoring the players...
Discounted tickets for Tailspin Ale Fest make great Christmas gifts
Tailspin is ten in 2023?
Yep, the first fest was in 2014. That's great news, but now I'm scared to look at my birth certificate.
https://foodanddine.com/hip-hops-tailspin-ale-fest-is-back-also-what-about-craft-beers-growth/
Here's the lowdown on discounted Tailspin Ale Fest pre-sale opportunities between now...
