Edibles & Potables: What is “normal” food, anyway?

Previously in this space, Alicia Kennedy’s book No Meat Required was offered for your consideration. Edibles & Potables: Alicia Kennedy’s book “No Meat Required” During the past few months, Kennedy has discussed two books that I intend to read when time permits. The first is Eating to Extinction: The World’s Rarest Foods and Why We Need … Continue reading Edibles & Potables: What is “normal” food, anyway?