Mother’s Day 2020 — like most of the year’s holidays — is sure to be a memorable one. Luckily an extravagant meal can still be left to the pros (thanks anyways, dad and kids).

Below, we’ve listed over a dozen such pros who want to make the meal memorable for all the normal reasons. Each restaurant’s menu can be seen in its entirety by clicking on their name.

Alley Cat Cafe

Family meal for four ($79.99).

Call (502) 245-6544 to order by Thursday, May 7th for pick up on Saturday.

Biscuit Belly

A Mother’s Day biscuit bundle for four ($55) and a slew of add-ons ranging from bouquets to mimosa bars.

Order online for pick up at either the NuLu or St. Matthews location on Sunday between 8am and noon.

Brasserie Provence

A la carte appetizers, entrees and desserts, as well as a children’s menu and half-price bottles of wine.

Call (502) 883-3153 to order by 8pm on Thursday, May 7th.

Crushed Ice Catering

Offering individual meals ($38 per person) as well as expansive bundles ($95) that include a bouquet.

Call (502) 589-4700 by noon Thursday, May 7th.

Harvey’s Cheese

A box of three cheeses and accouterments ($50) with an optional small, locally-sourced bouquet ($10).

Call (502) 314-0432 or e-mail for day-of delivery or pick up the day before.

Fork & Barrel

A four-course family meal for four priced at $75 with options of a mimosa kit ($25) and additional quiche ($22).

Call (502) 907-3675 or e-mail by Wednesday, May 6th.

Jucy’s Smokehouse Bar-B-Q

Three pounds of smoked turkey breast, six rolls and choice of sides and pie for $64.99.

Call (502) 241-JUCY to order.


Casseroles, croissants, fruit and pie for 4-5 ($75) with an optional mimosa bar ($20).

Order from the location nearest you (Highlands / Middletown) by 9pm on Wednesday, May 6th for a Saturday afternoon pick up.

MESA A Collaborative Kitchen

A three course dinner starting with an included choice of breakfast item and washed down with a either wine or mimosa, the MESA choices serve two ($50) to six ($120).

Order online by Thursday, May 7th for pick up Saturday, May 9th.

The Fat Lamb

A meal for four features sides, salad and dessert alongside your choice of quiche ($75). Additional quiches ($24) and mimosa kits ($35) also available.

Order online (select “Mother’s Day Pickup” menu) or call (502) 409-7499 by Wednesday, May 6th.

River House

A la carte options for two or four as well as spectacular “enhancements” and cocktail kits.

Call (502) 897-5000 to order by Wednesday, May 6th.


A la carte options for two or four including an intriguing chocolate dipped strawberries option ($30).

Call (502) 899-9904 to order by Wednesday, May 6th.

Walker’s Exchange

Choose between a brunch ($60) or dinner ($75) box set. Kids can enjoy a 16″ pizza ($10) with either.

Order online or call (502) 272-1834 by 9pm on Thursday, May 7th.

Wild Eggs

A heat and serve quiche with seasonal fruit and bread pudding ($55) as well as optional, quart-sized Bloody Mary ($14) and mimosa ($20) kits.

Call any Louisville location to order by Thursday, May 7th. F&D