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ShopBar opens today at 950 Barret Avenue
A late September opening for District 6 St. Matthews
Lola’s Kitchen is open, bringing Filipino cuisine back to Louisville
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Craft Beer is all Grown Up
Restaurant Comings & Goings — Fall 2019
HOT OFF THE PRESSES — The Fall 2019 Issue Is On…
Disruptive Restaurant Tech That I’d Like to See (Humor)
CHEFS
Dallas McGarity to become chef-in-residence as ALEX&NDER (Copper & Kings) adds…
Renowned chef John Castro takes reins as Director of Culinary Operations…
The Standard Plate & Pour opens and Sister Restaurant Crescent Hill…
Easy Entertaining — Chopped F&D Style (Recipes)
Four Time James Beard Award Winner Michael Solomonov Hosting Dinner in…
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Beer Cheese Is A Many-Splendoured Thing
Fried chicken sandwiches? Just hold the nihilism and add some localism
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Meet the Dubliner Conor O’Driscoll, Heaven Hill’s master distiller
Craft Beer is all Grown Up
The seasonality of Oktoberfest in time, beer and year
Mile Wide Beer’s Hops on the Hill festival is this Saturday…
CALENDAR of EVENTS
The James Beard Foundation returns to Louisville with Taste America, Sept….
Louisville Mac & Cheese Festival set for Sept. 21, 22 at…
Leña Brava’s (Chicago) and Pints&union’s (New Albany) collaboration dinner on Sunday,…
Bourbons Bistro and Castle & Key Distillery present a four-course spirits…
Return of the WorldFest food experience, Labor day weekend at the…
MAGAZINE ARCHIVE
Fall 2019 (Vol. 65)
Summer 2019 (Vol. 64)
Spring 2019 (Vol. 63)
Winter 2018 (Vol. 62)
Fall 2018 (Vol. 61)
Summer 2018 (Vol. 60)
Spring 2018 (Vol. 59)
Winter 2017 (Vol. 58)
Fall 2017, Vol. 57
Summer 2017 (vol 56)
Spring 2017 (Vol. 55)
Winter 2016 (Vol. 54)
FALL 2016 (VOL 53)
Summer 2016 (Vol 52)
Spring 2016 (Vol. 51)
Winter 2015 (Vol. 50)
Fall 2015 (Vol. 49)
Summer 2015 (Vol. 48)
Spring 2015 (Vol. 47)
Winter 2014 (Vol. 46)
Fall 2014 (Vol. 45)
Summer 2014 (Vol. 44)
Spring 2014 (Vol. 43)
Winter 2013 (Vol. 42)
Fall 2013 (Vol. 41)
Summer 2013 (Vol. 40)
Spring 2013 (Vol. 39)
Winter 2012 (Vol. 38)
Fall 2012 (Vol. 37)
Summer 2012 (Vol. 36)
Spring 2012 (Vol. 35)
Winter 2011 (Vol. 34)
Fall 2011 (Vol. 33)
Summer 2011 (Vol. 32)
Spring 2011 (Vol. 31)
Winter 2010 (Vol. 30)
Fall 2010 (Vol. 29)
Summer 2010 (Vol. 28)
Spring 2010 (Vol. 27)
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Fall 2009 (Vol. 25)
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Home
Tags
Anoosh Shariat
Tag: Anoosh Shariat
CHEFS
Anoosh Shariat’s Cancer Diagnosis Brings New Chef, Menu Changes
Jessica Mathis
-
June 22, 2018
CALENDAR of EVENTS
Put on Your Denim & Diamonds for Good Eats to Support...
Jessica Mathis
-
May 21, 2018
CALENDAR of EVENTS
Anoosh Shariat shines light on kidney donations
Ron Mikulak
-
August 24, 2017
CALENDAR of EVENTS
“Compassion & Cooking” focus of monthly Noosh Nosh classes
Ron Mikulak
-
November 7, 2016
CALENDAR of EVENTS
3 chefs to battle over a Green Egg
Ron Mikulak
-
August 5, 2016
LATEST NEWS
Noosh Nosh opens Monday
Ron Mikulak
-
May 20, 2016
CALENDAR of EVENTS
Chefs for Hope dinner to benefit Salvation Army training program
Ron Mikulak
-
February 18, 2016
LATEST NEWS
Shariat plans second restaurant, a casual family spot
Ron Mikulak
-
July 24, 2015
CALENDAR of EVENTS
Shariat returns to Louisville with purchase of Henry’s Place
Ron Mikulak
-
August 7, 2014
CHEFS
Shariat and Mesh part ways; unclear future for both
Ron Mikulak
-
July 15, 2014
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