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Naïve Kitchen + Bar in Butchertown has new ownership
CoreLife Eatery in Clarksville has reopened under new ownership
Order your Varanese Thankgiving Turducken today (deadline is 23 Nov.)
South Seas Tiki Bar in Butchertown has a new owner
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Edibles & Potables: Herring helps his hip heal
Happy Thanksgiving — but consider the “Thankspigging” alternative
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Order your Varanese Thankgiving Turducken today (deadline is 23 Nov.)
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R.I.P. Anoosh Shariat
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Chef in a Box (Aug. 21, 22): Paseo, featuring chef Jeremy…
SOLD OUT Chef in a Box (July 17, 18): River Road…
Eat at Äta, Chef David Danielson’s reimagined erstwhile Anoosh Bistro
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Recalling the Louisville beer scene, 28 years ago
Black Friday Hip Hops: “Bourbon-barrel-aged Imperial Stouts” (2016)
Hip Hops: R.I.P., Arthur Frommer, the travel writer who changed my…
Made in Indiana: MGP is slowing its production of whiskey
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OPENINGS & CLOSINGS
Hotel Distil’s Repeal Oak-Fired Steakhouse and Bitters End bar to reopen...
Roger Baylor
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June 30, 2020
COMINGS & GOINGS
Restaurant Comings & Goings — Winter 2019
Ron Mikulak
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December 11, 2019
OPENINGS & CLOSINGS
Whiskey Row’s Super Tuesday openings, all at once: Distil, Moxy, Repeal,...
Roger Baylor
-
October 28, 2019
