Eatz

This new restaurant at 974 Barret Ave serves up Vietnamese Cuisine with appetizers like spring rolls, crispy tofu and delicious sounding fish sauce fried chicken wings (!), salads, banh mis, and entrees like Bone Pho (featured in the above photo), Com Dac Biet (Rice bento box with 5 spice pork loin,shrimps, sunny side up egg, lettuce, tomato, cucumber salad and Eatz’s fish sauce dressing), and Hu Tieu (special fusion broth made from chicken and pork bones, served with shrimp, squid, sauteed ground pork, pork loin, quail eggs, bean sprouts, garlic chives, roasted garlic, shallot, lime, jalapeno, and rice noodles).

Lunch hours are 11 a.m. to 2:30 p.m. Monday through Friday.

Dinner Hours are 5 p.m. to 9 p.m. Monday through Thursday and until 10 p.m. Friday.

They are open 11 a.m. until 10 p.m. Saturdays and only until 8 p.m. on Sundays.

Taco Choza

This taqueria has new ownership and a new name where Ville Taco once existed in the space at 3922 Westport Road in St. Matthews. The small restaurant offers tacos, burritos, and quesadillas from 11 a.m. to 10 p.m. seven days a week

They said they should have their liquor license in the next seven days and will be offering margaritas, and local craft beer.

Remember Thanksgiving and day after hours may vary at these new spots.