It all started in 1891, when her great-granddad, Jacob Heitzman, opened Heitzman’s Bakery. In 1924, her grandfather, Charles, took over. In 1954, her parents took the helm and added a catering division. Fifteen years ago, Marguerite Schadt—the youngest member of the fourth generation of Heitzmans—and her husband, Dan, bought the family business and made it … Continue reading Heitzman’s — Going strong after four generations.