Dusty bottles are a feature of Neat Bourbon Bar & Bottle Shop
https://issuu.com/foodanddiningmagazine/docs/_vol_83_fall_2024/30
In the current Fall edition of Food & Dining Magazine, Sara Havens profiles Neat Bourbon Bar & Bottle Shop (1139 Bardstown Rd. in the...
Cocktail Contessa: Delicious gin cocktails for easy summer sipping
https://issuu.com/foodanddiningmagazine/docs/summer_2024_vol_82_/22
F&D’s Cocktail Contessa columnist Heather Wibbels is an award-winning whiskey and cocktail author and the managing director of Bourbon Women. She is a digital content creator and...
The Taste Bud: If you don’t eat your meat, you can’t have any Doritos...
The Winter 2023 issue of Food & Dining Magazine is now available in all the familiar places: Louisville area eateries and food shops, newsstands...
The Bar Belle turns to tequila — in the current issue of F&D
https://issuu.com/foodanddiningmagazine/docs/_vol_76_winter_2022/16
Our current Food & Dining Magazine quarterly print edition is Winter 2022 (Vol 76; December, January and February). The magazine is free to readers,...
Gin made The Bar Belle say that? Find out in the Summer 2022 edition...
https://issuu.com/foodanddiningmagazine/docs/summer_2022_vol._74_/14
(Hip Hops will return next Wednesday)
Sara "The Bar Belle" Havens experienced Darling's, the only gin bar in Bourbon Country, and rekindled her romance with...
Copper & Kings? Heron today, Constellation Brands tomorrow
Copper & Kings American Brandy Co. has come a long way since the winter of 2014. Doesn't it seem as if the distillery has...
Edibles & Potables: Sunday headline potpourri
Enjoy your eating and drinking, life is about variety and I’m certainly not going to stop drinking wine or cocktails. If you say "I’m...
Afternoon Archive: Setting up your home (improvement) bar
It's the 2020 Derby Week that wasn't (see y'all on Labor Day weekend, we hope), and we're dipping into past issues of Food &...
Kentucky’s distillers, wineries and breweries may now ship directly to consumers
The Kentucky Distillers' Association (KDA) shares encouraging news from the Kentucky General Assembly last week: the successful passage of House Bill 415, the producer-only...
Distillers are contributing to the COVID-19 fight with hand sanitizer production
During World War II, 15% of American beer production was set aside for the troops. In 2020, Louisville-area distilleries like Starlight and Rabbit Hole...
