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COMINGS & GOINGS

Current changes in the Louisville Restaurant scene.

Comings & Goings — Summer 2019

Our Summer summary of changes in the local restaurant scene — with openings, closings, changes and more. Everyone knows that starting a restaurant is a risky business. One supposed statistic that is frequently bandied about...

Restaurant Comings & Goings — Spring 2019

(Editor’s Note: This story has been updated from the original story printed in the Spring 2019 issue. We incorrectly reported that 21st Amendment Tavern featured hemp food items. This is not accurate. We apologize...

Restaurant Comings & Goings – Winter 2018

Our quarterly roundup of all the Louisville area restaurant openings and closings over the past three months. If we put the number of new restaurants that have opened in the last three months against those...

Comings & Goings — Fall 2018

The numbers that inform this issue’s survey of the changes in the Louisville metro area’s dining choices are just short of startling. We will be discussing here —  and adding to the listings at...

Comings & Goings — Winter 2017

Now here’s something we found interesting as we were reflecting on Food & Dining’s coverage of the local restaurant industry: in the over 14 years or so and 58 issues of the magazine, this...

Comings & Goings — Fall 2017

The past three months have seen much activity in the local restaurant world but not at the higher end of the economic range. All of the fine dining establishments seem to be holding their...

Coming & Goings – Winter 2016

Well, the restaurant growth in the Louisville area continues apace. Since the last issue in August, Food & Dining this issue is adding 33 new restaurants to its listings, a dozen of which are...

Comings & Goings — Fall 2016

The local restaurant scene continues to be on a tear. In this issue, F&D is listing 30 restaurants that have opened in the last three months (or are scheduled to open by the fall)...

Comings & Goings – Summer 2016

In this issue we list the arrival of two dozen new restaurants, the expansion of 10 more established businesses into one or more additional locations, and the return to business of two restaurants closed...

Comings & Goings – Spring 2016

When I finished the 12-year review of restaurants that had opened and closed during the first 50-issue run of Food & Dining for the previous issue, I heaved a sigh of relief and thought...

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