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Sweet tea is the house wine of the South

June 6, 2020

Upon the reopening of Sarino, here’s a profile of the Germantown Italian eatery

June 5, 2020

Bourbon News & Notes for 5 June, 2020: Buffalo Trace, Barrell Craft and a Maple Bacon Old Fashioned

June 5, 2020

Revealed: LEE Initiative Restaurant Reboot Relief Program farm partners in Kentucky and Southern Indiana

June 4, 2020

Legendary chef and restaurateur Kathy Cary has announced her retirement

June 4, 2020

Afternoon Archive: As American as French apple tarts

June 3, 2020

Hip Hops: Who are you going to believe, me or your own two eyes?

June 3, 2020

In memoriam: David McAtee

June 2, 2020

LATEST NEWS

Sweet tea is the house wine of the South

Upon the reopening of Sarino, here’s a profile of the Germantown...

Bourbon News & Notes for 5 June, 2020: Buffalo Trace, Barrell...

Revealed: LEE Initiative Restaurant Reboot Relief Program farm partners in Kentucky...

Legendary chef and restaurateur Kathy Cary has announced her retirement

Afternoon Archive: As American as French apple tarts

Hip Hops: Who are you going to believe, me or your...

In memoriam: David McAtee

Letter from the Editor: Third party food delivery apps under the...

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Food & Dining Magazine and Louisville web design firm partner...

Edibles & Potables: Herring makes breakfast better

610 Magnolia’s reopening signals a LEE Initiative priority shift

RESTAURANT OPENINGS & CLOSINGS

Thoughts on RK-Day — or, restaurant reopening day in Kentucky

Highlands Hammerheads, an established bill of fare at a new location

Chik’n & Mi moves in as Hearth on Mellwood goes out

The Black Rabbit, an intimate speakeasy from the team at Equus...

North End Cafe’s startling tale of litigation, COVID, bankruptcy and cessation

From Lithuania to Louisville, outdoor dining becomes less complicated

Now or later? Reopening Southern Indiana restaurants — or not yet

Indiana’s gradual on-premise restaurant reopening begins May 11

Not a misprint, because Legacy Pizza and Bakery has OPENED in...

COVID-19: Indiana restaurants and bars must close (except carry-out and delivery)...

As expected, “Beshear closes bars and restaurants in Kentucky in response...

All the meats: Gogi 1055 is up and running on Bardstown...

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RESTAURANT NEWS

Upon the reopening of Sarino, here’s a profile of the Germantown Italian eatery

Michael L. Jones - June 5, 2020

Revealed: LEE Initiative Restaurant Reboot Relief Program farm partners in Kentucky and Southern Indiana

June 4, 2020

Legendary chef and restaurateur Kathy Cary has announced her retirement

June 4, 2020

Letter from the Editor: Third party food delivery apps under the microscope

June 2, 2020

610 Magnolia’s reopening signals a LEE Initiative priority shift

May 30, 2020

Reopening + 7: As many conundrums as restaurants

May 29, 2020

Gasthaus German Restaurant boasts curbside carryout Gemütlichkeit

May 28, 2020

Varanese and River House are wisely keeping all their service options open

May 28, 2020

Letter from the Editor: Soft openings, and a few harder ones

May 27, 2020

Tucker’s American Favorites escapes the worst of a nearby fire in New Albany

May 27, 2020

CALENDAR OF EVENTS

In celebration of National Brisket Day, May 28

Roger Baylor - May 26, 2020

Mother’s Day Menus Around Town

May 2, 2020

Churchill Downs and Woodford Reserve with a day-long virtual “Kentucky Derby at Home” on May 2

May 1, 2020

“Oaks Night In” on Friday, May 1 is a virtual Derby Eve jam

April 30, 2020

Now Streaming: Derby Season

April 25, 2020

A virtual Bourbons Bistro dining experience with the real Jason Brauner

March 25, 2020

Edibles & Potables: Truths and troubles on St. Patrick’s Day, 2020

March 15, 2020

There’s a Very Righteous Party Planned at Goodwood

March 12, 2020

A taste of Oregon on Thursday at The Wine Rack with Willamette Valley Vineyards

March 10, 2020

Jewish Family & Career Services salutes international Americans with the 2020 Mosaic Awards

March 7, 2020

MAGAZINE ARTICLES

Sweet tea is the house wine of the South

David Lange - June 6, 2020

Upon the reopening of Sarino, here’s a profile of the Germantown Italian eatery

June 5, 2020

Bourbon News & Notes for 5 June, 2020: Buffalo Trace, Barrell Craft and a Maple Bacon Old Fashioned

June 5, 2020

Afternoon Archive: As American as French apple tarts

June 3, 2020

Hip Hops: Who are you going to believe, me or your own two eyes?

June 3, 2020

Letter from the Editor: Third party food delivery apps under the microscope

June 2, 2020

Bourbon News & Notes for 29 May, 2020: Wilderness Trail, Knob Creek and Seviche’s Bourbon Mojito

May 29, 2020

Letter from the Editor: Soft openings, and a few harder ones

May 27, 2020

So why shouldn’t veggies glow in the dark?

May 26, 2020

Simple guidelines for better coffee at home

May 23, 2020

DRINK

Sweet tea is the house wine of the South

David Lange - June 6, 2020

Bourbon News & Notes for 5 June, 2020: Buffalo Trace, Barrell Craft and a Maple Bacon Old Fashioned

June 5, 2020

Hip Hops: Who are you going to believe, me or your own two eyes?

June 3, 2020

Edibles & Potables: Herring makes breakfast better

May 31, 2020

Bourbon News & Notes for 29 May, 2020: Wilderness Trail, Knob Creek and Seviche’s Bourbon Mojito

May 29, 2020

Hip Hops: Public drinking — and changing “stupid American liquor laws”

May 25, 2020

Edibles & Potables: Tunde Wey’s radical thinking about restaurants

May 24, 2020

Simple guidelines for better coffee at home

May 23, 2020

Bourbon News & Notes for 22 May, 2020: Wild Turkey, Oxmoor Farm and a multiplanetary cocktail

May 22, 2020

Hip Hops: Brian’s song will play forever more at the Hi-B Bar in Cork

May 18, 2020

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