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Robin Garr’s delightful look at “gone-but-not-forgotten restaurants” in Louisville

October 23, 2021

Bourbon News & Notes: Ross & Squibb’s advent; Wyoming Whiskey Single Barrel; and a Better Boy at Seviche

October 22, 2021

Now cooking: Daddy Vic’s Soul Food at the Elks Lodge in New Albany

October 21, 2021

Foko looks to branch out into catering, baking, and bricks ‘n’ mortar

October 20, 2021

Big Momma’s Soul Kitchen seeks a buyer

October 19, 2021

Hip Hops: When Michael “Beer Hunter” Jackson came to Louisville in 1994 (part one)

October 18, 2021

Edibles & Potables: Chicken Little didn’t know the half of it

October 17, 2021

Chef in a Box (Oct. 20 & 21): Heitzman Traditional Bakery and Deli, with owners Marguerite and Dan Schadt

October 16, 2021

LATEST NEWS

Robin Garr’s delightful look at “gone-but-not-forgotten restaurants” in Louisville

Bourbon News & Notes: Ross & Squibb’s advent; Wyoming Whiskey Single...

Now cooking: Daddy Vic’s Soul Food at the Elks Lodge in...

Foko looks to branch out into catering, baking, and bricks ‘n’...

Big Momma’s Soul Kitchen seeks a buyer

Hip Hops: When Michael “Beer Hunter” Jackson came to Louisville in...

Edibles & Potables: Chicken Little didn’t know the half of it

Chef in a Box (Oct. 20 & 21): Heitzman Traditional Bakery...

Bourbon News & Notes: Woodford Reserve’s 25th; carbon neutrality at B-F;...

Darnell Ferguson’s Tha Drippin Crab opens today in Russell

Afrokanza Lounge offers ‘Afro-Caribbean” on Bardstown Road

Rosa de Oro bakery makes bread and pays it forward

RESTAURANT OPENINGS & CLOSINGS

Now cooking: Daddy Vic’s Soul Food at the Elks Lodge in...

Darnell Ferguson’s Tha Drippin Crab opens today in Russell

Afrokanza Lounge offers ‘Afro-Caribbean” on Bardstown Road

Quills Coffee is expanding to Norton Commons

Downtown’s Bristol Bar & Grille completes a reopening trifecta

Against the Grain’s downtown Sandwich Emporium opens Friday (October 1)

Union Restaurant & GameYard will add BocceBowl to its fun in...

“All American Exotic Food” from Huge Impact Restaurant, coming to Louisville

Carali’s Rotisserie Chicken is bringing the Peruvian influence to Clarksville

MozzaPi is open and baking at Ten20 Craft Brewery

Decca Lounge & Restaurant announces its reopening on Thurs., Sept. 23

Felipe’s Mexican Restaurant is expanding to Dutchmans Lane

The Summer 2021 issue is on Newsstands Now.

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RESTAURANT NEWS

Robin Garr’s delightful look at “gone-but-not-forgotten restaurants” in Louisville

Roger Baylor - October 23, 2021

Foko looks to branch out into catering, baking, and bricks ‘n’ mortar

October 20, 2021

Big Momma’s Soul Kitchen seeks a buyer

October 19, 2021

Edibles & Potables: Chicken Little didn’t know the half of it

October 17, 2021

Chef in a Box (Oct. 20 & 21): Heitzman Traditional Bakery and Deli, with owners Marguerite and Dan Schadt

October 16, 2021

The Black Italian is among The LEE Initiative’s Black Kitchen Initiative Grant winners

October 2, 2021

Chef in a Box (Sept. 15 & 16): Buck’s Restaurant & Bar and chef Allen Sims

September 11, 2021

Edibles & Potables: “I’m one of your missing service workers”

September 5, 2021

Chef in a Box (Sept. 8 & 9): Four Pegs Smokehouse & Bar, with owner/chef Chris Williams and chef Kahlil Kennedy

September 4, 2021

Hip Hop Sweet Shop is remodeling and expanding

August 28, 2021

CALENDAR OF EVENTS

A special spooky edition of Tailspin Ale Fest returns to Bowman Field on Saturday, Oct. 30

Roger Baylor - October 7, 2021

A “10 Taste Salute!” on October 10 honors APRON Inc.’s 10th birthday

September 25, 2021

Everyday Kitchen, Angel’s Envy combine for bourbon-inspired, farm-to-table dinners

September 8, 2021

Fantasy football drafts, 2021: Real food, cold brews and Buffalo Wild Wings

August 31, 2021

Lynn Family Stadium’s inaugural Taco and Margarita Festival, coming Oct. 2

August 8, 2021

Letter from the Editor: Mai’s Thai is 20 years old, and there’ll be a party

July 27, 2021

Kentucky Bourbon Festival’s Cask Strength Innovation Dinner is April 28 at Levee Bourbon Lounge

April 17, 2021

The return of Kegs & Eggs at Lou Lou, Kentucky Oaks morning, April 30

April 14, 2021

Samantha Fore’s Sri Lankan Southern fusion at Hermitage Farm’s Sunday Supper Series, April 18

April 8, 2021

APRON’s 9th annual dine-around, but differently in 2021

February 16, 2021

MAGAZINE ARTICLES

A Winning Legacy: Matt Winn’s Steakhouse at Churchill Downs

Marty Rosen - May 1, 2021

Edibles & Potables: The Ham Belt (2012)

January 24, 2021

Matt Winn’s Steakhouse is featured in the current edition of F&D

October 24, 2020

Letter from the Editor: The Plague of Athens, Hippocrates and what they tell us about COVID-19

July 15, 2020

Letter from the Editor: Our adaptive carry-out and cooking routines feel both new and familiar

July 8, 2020

Afternoon Archive: A hankering for biscotti with after-dinner espresso

July 3, 2020

Letter from the Editor: Face masks, yes. We have a collective responsibility to hold each other safe

July 1, 2020

Welcome to Comings & Goings, a weekly snapshot of the food and dining scene

June 30, 2020

Afternoon Archive: For starters, earthy salbutes are addictive

June 29, 2020

Letter from the Editor: On the backstretch (maybe) near the far turn

June 24, 2020

DRINK

Bourbon News & Notes: Ross & Squibb’s advent; Wyoming Whiskey Single Barrel; and a Better Boy at Seviche

Susan Reigler - October 22, 2021

Hip Hops: When Michael “Beer Hunter” Jackson came to Louisville in 1994 (part one)

October 18, 2021

Bourbon News & Notes: Woodford Reserve’s 25th; carbon neutrality at B-F; and Four Roses minis

October 15, 2021

Hip Hops: Louisville Beer Week 2021 offers events, collaborations and a beer history panel discussion

October 11, 2021

Bourbon News & Notes: Buffalo Trace Antique Collection; Bourbons & Bonbons; two Willett fall cocktails

October 8, 2021

Hip Hops: Brave Noise? Craft beer’s sexism problem redux, plus Sugar Creek Malt Co.

October 4, 2021

Bourbon News & Notes: New seasonal releases (Round 3), plus Horse Soldier Bourbon’s big distillery project

October 1, 2021

Hip Hops: My bucket beer list does NOT come with sliced fruit, so don’t ask

September 27, 2021

Bourbon News & Notes: More limited edition releases for Bourbon Heritage Month, and a New-Fashioned cocktail

September 24, 2021

Hip Hops: Beerways, folkways, cultural markers and national traditions

September 20, 2021