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Winter 2024 (VOL 84)
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Beyond the Sun, profiled in the current issue of F &…
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Feast of the 7 Fishes at Osteria Italian Seafood, now through…
Naïve Kitchen + Bar in Butchertown has new ownership
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Letters from Lelia’s Kitchen: “The simple art of braising”
Merry Christmas, Season’s Greetings, Happy Holidays (2024)
Scrooge’s journey of enlightenment is about to commence (with feasting)
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R.I.P. Anoosh Shariat
Chef in a Box (Sept. 18, 19): Gustavo’s Mexican Grill (Hurstbourne),…
Chef in a Box (Aug. 21, 22): Paseo, featuring chef Jeremy…
SOLD OUT Chef in a Box (July 17, 18): River Road…
Eat at Äta, Chef David Danielson’s reimagined erstwhile Anoosh Bistro
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Carp(e) diem: Christmas in Slovakia, 1991
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Recalling the Louisville beer scene, 28 years ago
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Jeremy Frederiksen
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CHEFS
Chef in a Box (Aug. 21, 22): Paseo, featuring chef Jeremy...
Roger Baylor
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August 16, 2024
OPENINGS & CLOSINGS
Paseo, a wood fire concept coming to The Myriad Hotel in...
Roger Baylor
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June 1, 2023
