Louisville chefs - Food & Dining Magazine

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CHEFS

Anoosh Bistro: Shariat retires and David Danielson arrives

Roger Baylor - April 2, 2024

CHEFS

Naive’s executive chef Kendell Sheppard featured in Cuisine Noir Magazine

Roger Baylor - November 19, 2019

CHEFS

Chef Q&A: Chef Harold Baker at Gary’s on Spring

Michael L. Jones - June 2, 2016

CHEFS

Chef Q&A: Adam Burress and Chase Mucerino

Michael L. Jones - April 9, 2016

Awards & Honors

Chef Brings a Taste of Louisville to Olympics in Sochi

Ron Mikulak - February 21, 2014

CHEFS

Chef Q&A: David Danielson

Michael L. Jones - February 21, 2014