Edibles & Potables: Eating and drinking near Diocletian’s digs (Split, Croatia)
“The harsh, pungent ink is the least desirable part of the squid. As Venetian cooks have shown, it’s only the mellow, velvety, warm-tasting ink...
Order your Varanese Thankgiving Turducken today (deadline is 23 Nov.)
From Varanese (at Facebook) comes Thanksgiving Turducken Dinner for 2024. First the description, followed by the details.
It’s that time of year again for people...
Edibles & Potables: “When pubs and restaurants close, our culture is a casualty”
The restaurant critic's topic sentence says it all: "Yes, financially viable restaurants are about nice meals out. But, as it happens, they are about...
Edibles & Potables: “Food lovers the world over are tickled by pickles”
But of course Van Holten's is located in Wisconsin, where there is so much great beer, cheese and other munchable matches. The company dates...
Easy Entertaining: “Bring It to the Party!”
https://issuu.com/foodanddiningmagazine/docs/_vol_83_fall_2024/22
You’ve been invited to a potluck party.
What dish should you bring?
Here are a few go-to items that are easy to make, serve and transport,...
Edibles & Potables: “Why do dishes in hotter climates use more spices?”
It's a valid question: Is there a certifiable correlation between temperatures (outside) and flavors (on your plate) across the United States, Europe, and Asia?
Do...
Edibles & Potables: Are you ready for “bivalve veganism”?
"He was a bold man that first ate an oyster."
— Jonathan Swift
I remain an aspiring pescatarian, allowing myself occasional portions of red meat and...
Edibles & Potables: Herring makes breakfast better
(Originally published here on May 31, 2020. When you have a craving, and there's none around ... well, at least I had the foresight...
Edibles & Potables: Listening to goat cheese, hot peppers, pizza, donuts and craft beer
Hi, I'm Roger, your daily Food & Dining website contributor, who gradually is becoming accustomed to the sound of his own voice.
Allow me to...
Edibles & Potables: What do Olympic athletes eat?
(Our featured illustration is from the official web site of the Olympics)
We know that the ancient Olympic Games were held in Olympia, Greece, until...
