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Naïve Kitchen + Bar in Butchertown has new ownership
CoreLife Eatery in Clarksville has reopened under new ownership
Order your Varanese Thankgiving Turducken today (deadline is 23 Nov.)
South Seas Tiki Bar in Butchertown has a new owner
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Order your Varanese Thankgiving Turducken today (deadline is 23 Nov.)
Edibles & Potables: “When pubs and restaurants close, our culture is…
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Easy Entertaining: “Bring It to the Party!”
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R.I.P. Anoosh Shariat
Chef in a Box (Sept. 18, 19): Gustavo’s Mexican Grill (Hurstbourne),…
Chef in a Box (Aug. 21, 22): Paseo, featuring chef Jeremy…
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Eat at Äta, Chef David Danielson’s reimagined erstwhile Anoosh Bistro
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Made in Indiana: MGP is slowing its production of whiskey
A Guinness shandy? C’mon, “I just want a quiet life”
Hip Hops: A consideration of beer in Croatia, as opposed to…
Green River Distilling will bring a taste of Owensboro to downtown
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Morels Café
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LATEST NEWS
Restaurant Comings & Goings — Fall 2019
Ron Mikulak
-
September 6, 2019
OPENINGS & CLOSINGS
Morels Cafe set to close on August 18, but its vegan...
Roger Baylor
-
August 8, 2019
COMINGS & GOINGS
Comings & Goings — Fall 2017
Ron Mikulak
-
August 18, 2017
LATEST NEWS
Comings & Goings
Ron Mikulak
-
May 30, 2017
LATEST NEWS
Vegan café to open on Baxter Ave.
Ron Mikulak
-
February 13, 2017
