8UP listed on Open Table’s Top 100
The on-line restaurant reservation site has mined its data and found the 100 “hottest” restaurants in America, based on the reviews to their site....
Mellwood Arts Center gets pizzeria
The restaurant space at Mellwood Arts Center, 1860 Mellwood Ave., has had a steady string of occupants. The newest to try out the space...
It’s been a long time a-comin’, but Lynn’s Paradise Café has finally been sold
And at the moment, the information in the headline is about all that we have. Today, word has been announced that Lynn Winter has...
If you are sad about U of L’s disappearance from the NCAAs, Monkey Wrench...
Dennie Humphrey, owner of The Monkey Wrench, 1025 Barrett Ave., an inveterate Cardinals’ fan, will throw a rooftop party Friday, March 25 to try...
NuLu to celebrate spring with bock beer festival
Dating back to medieval Germany, bock beer, brewed to be slightly more alcoholic than traditional lagers, was a traditional marker of spring. It was...
Special dinners feature champagne, West Coast wines
Two more special wine-focused dinners from premier restaurants offer great value, off-the-regular-menu dinners and the chance to sample a range of interesting value-oriented wines,...
Bring Your Child to Dinner at 610 Magnolia
610 Magnolia owner Edward Lee is very happy that Food TV is encouraging children to become fascinated by the food culture at ages that...
Beer-unch at Harvest tomorrow
That new portmanteau word, “beer-unch”, is to call attention to a different sort of meal pairing. Harvest, 624 E. Market St., is collaborating with...
Easter dining
Easter is a popular holiday for restaurant eating. All those who have been to church for the first time since Christmas get in the...
Jefferson Bourbon dinner at 8UP
On Wednesday, March 16, 8UP Elevated Drinkery and Kitchen, 350 W. Chestnut St. atop the Hilton Garden Inn, will host a 3-course dinner, each...
