Special dinners offer great value
Diners in the know keep an eye peeled for any of the special dinners area restaurants periodically offer, highlighting special wines or beers, with...
Coal’s Artisan Pizza opens second oven in Middletown
The new shopping center, Madison Station taking shape at 11615 Shelbyville Rd, on the corner of Madison, will be the site of the second location of Coals...
Bill Mellilo soon to open Silvio’s
Fans of the Mellilo family’s restaurant cooking are looking forward to a new venture, to be called Silvio’s, which is taking shape in St....
Shariat plans second restaurant, a casual family spot
In less than a year after returning to Louisville and opening Anoosh Bistro at 4864 Brownsboro Center, Anoosh Shariat has plans to open a...
Mike Linnig’s, State Fair staple, bows out this year
For almost a quarter century, hungry Kentucky State Fair attendees could count on a hearty fried fish meal–and ongoing musical entertainment–at the huge tent...
Decca “Beats & Eats” features Latin food and dirty South hip hop
The July edition of the late night Beats & Eats event at Decca’s Cellar Lounge, 812 E. Market St., will be Thursday, July 23,...
Somewhere Restaurant to join Nowhere Bar
Nowhere Bar, set back from the streetscape at 1133 Bardstown Rd., will soon be joined by a new restaurant that Nowhere owner will naturally...
Summer Southern dinner–with special guests–at The English Grill
Thursday, July 23 at 7 p.m. food writer and former Louisvillian Ronni Lundy will be joined by Paul Fehribach, chef at Big Jones in...
Argentinian Wine Dinner at Bistro 1860
Tuesday July 21 at 6:30 p.m., Bistro 1860, Mellwood Ave., will host a dinner featuring the wines of Bodega Benegas, of Argentina. Edwin Olivieri,...
Shirley Mae’s, Quills earn “Best” titles
Two iconic Louisville dining spots have recently earned recognition in their respective fields. Shirley Mae’s Café, 802 S. Clay St. has been listed #...
