Take your Valentine on a chocolate-themed food tour of Louisville with Mint Julep Tours on Friday, February 9 from 5:30 to 9:30 p.m. This progressive dinner includes appetizers at hip new restaurant Red Herring, an entrée at romantic Fat Lamb, and a chocolate truffle and bourbon tasting from Art Eatables. Cost is $119 per person, which includes three courses paired with cocktails, transportation and restaurant tax and gratuity. You can book online:.
The Southern Supper Series of progressive food and cocktail tours explores eclectic neighborhoods, hidden gems and top chef’s creations from around the city. Guests visit three destinations for a course paired with a crafted cocktail at each stop, all based on a common theme with different themes monthly with events March 21, April 11, and May 16. A Mint Julep Tours guide will lead the fun, escorting guests on their dining journey and sharing local insight while they travel.
Mint Julep Tours and transportation also has public tours for couples who want to go on a bourbon adventure every Thursday, Friday and Saturday, and gift certificates to give your sweetie a future Mint Julep Tours experience. Plus, a Brew in the Lou local craft beer tour that visits three craft breweries is planned for Feb. 18, followed by additional Brew in the Lou tours on March 25, April 22, May 13 and 27, and June 17.
