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Magazine Archive Pages
Spring 2025 (VOL 85)
Winter 2024 (VOL 84)
FALL 2024 (Vol. 83)
Summer 2024 (Vol 82)
Spring 2024 (Vol 81)
Winter 2023 (Vol. 80)
Fall 2023 (Vol. 79)
Summer 2023 (Vol. 78)
Spring 2023 (Vol. 77)
Winter 2022 (Vol. 76)
FALL 2022 (Vol 75)
Spring 2022 (Vol. 73)
Winter 2021 (Vol. 72)
Fall 2021 (Vol. 71)
Summer 2021 (Vol. 70)
Spring 2021 (Vol. 69)
Fall 2020 (Vol. 68)
Spring 2020 (Vol. 67)
Winter 2019 (Vol. 66)
Fall 2019 (Vol. 65)
Summer 2019 (Vol. 64)
Spring 2019 (Vol. 63)
Winter 2018 (Vol. 62)
Fall 2018 (Vol. 61)
Summer 2018 (Vol. 60)
Spring 2018 (Vol. 59)
Winter 2017 (Vol. 58)
Fall 2017, (Vol. 57)
Summer 2017 (Vol. 56)
Spring 2017 (Vol. 55)
Winter 2016 (Vol. 54)
FALL 2016 (Vol. 53)
Summer 2016 (Vol. 52)
Spring 2016 (Vol. 51)
Winter 2015 (Vol. 50)
Fall 2015 (Vol. 49)
Summer 2015 (Vol. 48)
Spring 2015 (Vol. 47)
Winter 2014 (Vol. 46)
Fall 2014 (Vol. 45)
Summer 2014 (Vol. 44)
Spring 2014 (Vol. 43)
Winter 2013 (Vol. 42)
Fall 2013 (Vol. 41)
Summer 2013 (Vol. 40)
Spring 2013 (Vol. 39)
Winter 2012 (Vol. 38)
Fall 2012 (Vol. 37)
Summer 2012 (Vol. 36)
Spring 2012 (Vol. 35)
Winter 2011 (Vol. 34)
Fall 2011 (Vol. 33)
Summer 2011 (Vol. 32)
Spring 2011 (Vol. 31)
Winter 2010 (Vol. 30)
Fall 2010 (Vol. 29)
Summer 2010 (Vol. 28)
Spring 2010 (Vol. 27)
Winter 2009 (Vol. 26)
Fall 2009 (Vol. 25)
Spring/Sum 2009 (Vol. 24)
Winter 2008 (Vol. 23)
Fall 2008 (Vol. 22)
Summer 2008 (Vol. 21)
Spring 2008 (Vol. 20)
Winter 2007 (Vol. 19)
Fall 2007 (Vol. 18)
Summer 2007 (Vol. 17)
Spring 2007 (Vol. 16)
Winter 2006 (Vol. 15)
Fall 2006 (Vol. 14)
Summer 2006 (Vol. 13)
Spring 2006 (Vol. 12)
Winter 2005 (Vol. 11)
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Food & Dining Magazine
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MAGAZINE ARTICLES
COMINGS & GOINGS
COLUMNS
PROFILES
FEATURE STORIES
RESTAURANT NEWS
OPENINGS & CLOSINGS
RESTAURANTS NEWS
All
Awards & Honors
Restaurant News
A Mother’s Day brunch buffet at Osteria Italian Seafood (Sun., May…
Five locations of I Love Tacos rebrand as Tacos D’ Amor…
MeeshMeesh Incubator Kitchen’s Khao Boys is open for Thai at Trellis…
Chef in a Box (April 16, 17): Red Yeti, featuring Chef…
FOOD
All
Recipes
Edibles & Potables: What is “normal” food, anyway?
Edibles & Potables: Recreating the gatefold grub from ZZ Top’s Tres…
Edibles & Potables: Welcome to “post-literate (lipstick effect) little treat culture”
Letters from Lelia’s Kitchen: “Cooking with Eggs” (and shakshuka lessons)
CHEFS
Perso’s Emil David, profiled in our Spring 2025 print edition
Meesh Meesh’s Noam Bilitzer is a finalist for “James Beard Best…
Noam Bilitzer is a James Beard semifinalist for best chef in…
R.I.P. Shirley Mae Beard
R.I.P. Anoosh Shariat
DRINK
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Beer
Bourbon
Drink Recipes
Spirits
Wine
Sara’s barrel pick experience at Angel’s Envy (in our Spring 2025…
Hip Hops: Duke Ellington, Madonna and the Western canon inform my…
Hip Hops: Remembering May Day in glorious Vienna, 1987
Smokes and Spirits Derby Soirée at Bourbons Bistro (Wed., Apr. 30)
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Edibles & Potables: What is “normal” food, anyway?
May 11, 2025
Sara’s barrel pick experience at Angel’s Envy (in our Spring 2025 print edition)
May 10, 2025
Bubba’s 33 opens in Fern Creek
May 9, 2025
Hip Hops: Duke Ellington, Madonna and the Western canon inform my beers
May 8, 2025
Perso’s Emil David, profiled in our Spring 2025 print edition
May 7, 2025
The Cottage Inn closes, with the forecast calling for new ownership
May 6, 2025
A Mother’s Day brunch buffet at Osteria Italian Seafood (Sun., May 11)
May 5, 2025
Dan Dry’s Kentucky Derby 151 photos: The Run for the Roses
May 4, 2025
LATEST NEWS
Edibles & Potables: What is “normal” food, anyway?
Sara’s barrel pick experience at Angel’s Envy (in our Spring 2025...
Bubba’s 33 opens in Fern Creek
Hip Hops: Duke Ellington, Madonna and the Western canon inform my...
Perso’s Emil David, profiled in our Spring 2025 print edition
The Cottage Inn closes, with the forecast calling for new ownership
A Mother’s Day brunch buffet at Osteria Italian Seafood (Sun., May...
Dan Dry’s Kentucky Derby 151 photos: The Run for the Roses
Dan Dry’s Kentucky Derby 151 photos: Our Kentucky Oaks, 2025
Dan Dry’s Kentucky Derby 151 photos: Thurby
Dan Dry’s Kentucky Derby 151 photos: dawn workouts and the backside...
Hip Hops: Remembering May Day in glorious Vienna, 1987
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RESTAURANT OPENINGS & CLOSINGS
Bubba’s 33 opens in Fern Creek
The Cottage Inn closes, with the forecast calling for new ownership
Five locations of I Love Tacos rebrand as Tacos D’ Amor...
May 3 is the grand opening for Platform Dining & Lounge...
Load It is the ideal lode for loading up at 12905...
Mac’s Hideaway has closed in New Albany after 24 years
Wiltshire Pantry Bakery & Cafe headlines Mashup Food Hall vendor list
Mi Ranchito Grill is open on Broadway in downtown Louisville
The last day for Hi-Five Doughnuts is April 27
SmashD on Frankfort, a new burger restaurant in Clifton (where J....
Cultivated Table & Sip House opens in New Albany today (Monday...
Oddbird Bakery’s last day is tomorrow (Sunday 13 April)
RESTAURANT NEWS
A Mother’s Day brunch buffet at Osteria Italian Seafood (Sun., May 11)
Roger Baylor
-
May 5, 2025
Five locations of I Love Tacos rebrand as Tacos D’ Amor & More and two remain the same
April 30, 2025
MeeshMeesh Incubator Kitchen’s Khao Boys is open for Thai at Trellis Brewing
April 26, 2025
Chef in a Box (April 16, 17): Red Yeti, featuring Chef Michael Bowe
April 10, 2025
Flooded with memories, metro Louisville experiences a thunderous silence
April 8, 2025
New Albany name change: Petra Mediterranean, formerly Aladdin’s
March 28, 2025
“Local restaurants rally for public awareness amid River Road closures”
March 21, 2025
Chef in a Box (March 19, 20): Noosh Nosh, featuring GM Akshay Kadam
March 13, 2025
Ramen House will move to the former Gary’s on Spring in Irish Hill
March 3, 2025
A look at Brittany’s Brick Oven Pizza in Madison, Indiana
February 20, 2025
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CALENDAR OF EVENTS
A Mother’s Day brunch buffet at Osteria Italian Seafood (Sun., May 11)
Roger Baylor
-
May 5, 2025
The 5th annual Kegs & Eggs on Oaks Day 151 (Fri., May 2) at Lou Lou on Market
April 21, 2025
APRON Inc.’s “Happy Hour Friend-Raiser” at Martini Italian Bistro (Wed., April 30)
April 17, 2025
Kentucky Bourbon Fest Distiller’s Dinner with Angel’s Envy, Savor at River House, Apr. 30
March 31, 2025
APRON Inc.’s “Happy Hour Friend-Raiser” at The Golden Nugget Tavern (Wed., March 26)
March 17, 2025
“Shine for Anoosh” in March (Colon Cancer Awareness Month)
March 1, 2025
APRON Inc.’s “Happy Hour Friend-Raiser” at The Stave (Wed., Feb. 26)
February 17, 2025
Louisville Restaurant Week 2025 is coming Feb. 24 – March 2
February 11, 2025
March 4: The 7th annual Beignet Bash, by Old Louisville Brewery and Mattingly Edge
February 10, 2025
The 2025 Bourbon Classic will be held Feb. 19-22
February 4, 2025
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MAGAZINE ARTICLES
Sara’s barrel pick experience at Angel’s Envy (in our Spring 2025 print edition)
Roger Baylor
-
May 10, 2025
Perso’s Emil David, profiled in our Spring 2025 print edition
May 7, 2025
The Cocktail Contessa: “Bourbon Plus 3” for delicious spring serves
April 24, 2025
Letters from Lelia’s Kitchen: “Cooking with Eggs” (and shakshuka lessons)
April 7, 2025
The Bar Belle on Louisville nightlife: Same as it ever was? Not really
April 2, 2025
Hot off the presses: The Spring 2025 issue of Food & Dining Magazine has hit the streets
March 5, 2025
Hip Hops: Trellis Brewing’s decoction, Donum Dei’s chili cookoff, plus no-jive dives (and boozers)
January 15, 2025
The Bar Belle: “3 broads visit 3 breweries”
January 12, 2025
Bourbon: “Winning whiskeys and what’s on the bourbon horizon”
January 7, 2025
Off the Eaten Path: Shack in the Back BBQ
January 5, 2025
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DRINK
Sara’s barrel pick experience at Angel’s Envy (in our Spring 2025 print edition)
Roger Baylor
-
May 10, 2025
Hip Hops: Duke Ellington, Madonna and the Western canon inform my beers
May 8, 2025
Hip Hops: Remembering May Day in glorious Vienna, 1987
May 1, 2025
Smokes and Spirits Derby Soirée at Bourbons Bistro (Wed., Apr. 30)
April 28, 2025
The Cocktail Contessa: “Bourbon Plus 3” for delicious spring serves
April 24, 2025
A new Angel’s Envy release: Straight Rye Whiskey Finished in French Oak Extra Añejo Tequila Barrels
April 18, 2025
Hip Hops: Confessions of a beer-loving Europhile
April 9, 2025
Edibles & Potables: A Bay Area wine bar where every glass is priced the same
April 6, 2025
The Bar Belle on Louisville nightlife: Same as it ever was? Not really
April 2, 2025
Hip Hops: The shocking fate of an innovative brewer in pre-Prohibition New Albany
April 1, 2025
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