The cuisine of Senegal is a West African cuisine influenced by North African, French, and Portuguese cuisine and derives from the nation’s many ethnic groups — Wikipedia
I had Fa & Ada African Cuisine on my “to write” list for more than month; apologies for losing the relevant electronic post-it note amid my recent “Last Days of Common Haus” scrum, and forgetting. Today the omission is rectified.
This small family-owned eatery is situated at 4806 Bardstown Road between Buechel and Fern Creek (south of Watterson Trail). Because there are times when the hash tags really do tell the story, here they are:
#SenegaleseCuisine
#AfricanCuisine
#GoodEats
#FoodLove
#AuthenticAfricanFood
#DeliciousFood
#BlackOwnedBusiness
#louisvillekentucky
#LouisvilleFood
#supportsmallbusiness
And, here’s the menu card from Fa & Ada’s page at Facebook, which omits business hours, so I’d recommend calling first.
