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COMINGS & GOINGS

Current changes in the Louisville Restaurant scene.

Welcome to Comings & Goings, a weekly snapshot of the food and dining scene

Our old friend Ron Mikulak has returned to the F&D news desk, and most Tuesdays he'll be making the rounds to document eatery openings, closings and various other items - Editor. --  Food & Dining Magazine...

Restaurant Comings & Goings – Winter 2018

Our quarterly roundup of all the Louisville area restaurant openings and closings over the past three months. If we put the number of new restaurants that have opened in the last three months against those...

Restaurant Comings & Goings — Spring 2019

(Editor’s Note: This story has been updated from the original story printed in the Spring 2019 issue. We incorrectly reported that 21st Amendment Tavern featured hemp food items. This is not accurate. We apologize...

Comings & Goings — Fall 2018

The numbers that inform this issue’s survey of the changes in the Louisville metro area’s dining choices are just short of startling. We will be discussing here —  and adding to the listings at...

Restaurant Comings & Goings — Spring 2020

I confess that I spent the hiatus between last year’s Winter issue and this Spring 2020 issue feeling certain that my job here would be easier this first issue of the new year. The...

Comings & Goings — Summer 2019

Our Summer summary of changes in the local restaurant scene — with openings, closings, changes and more. Everyone knows that starting a restaurant is a risky business. One supposed statistic that is frequently bandied about...

50 ISSUES of Comings & Goings

This is Food & Dining’s 50th issue, an occasion we saw fitting to review what has transpired in the dozen or so years this magazine has chronicled restaurants in Louisville and its immediate environs....

Comings & Goings – Fall 2015

This past spring and early summer have seen a flowering of restaurant ambitions here in the river city. In that time, sixteen new restaurants have opened their doors, and nine existing restaurants have...

Comings and Goings – Spring 2015

In nature, the winter months are a time of rest — animals hibernate, plants shut down growth and conserve their energies for spring. In the Louisville restaurant world, though, there was as much activity...

Restaurant Comings & Goings — Winter 2019

This is the 65th installment of our quarterly “Comings & Goings” restaurant update. And over the years, it’s become a very popular, must-read feature for anyone trying to keep up with Louisville’s ever-changing dining...