Saturday, October 23, 2021
Home Authors Posts by John Carlos White

John Carlos White

108 POSTS 0 COMMENTS
(Publisher/Founder) After a ten-year career in the Navy, John Carlos returned to Louisville where he became a fixture in the market’s media landscape. After a decade working in radio broadcasting, he found his love for print while serving as Vice President of Louisville Eccentric Observer Newspaper (LEO) for three years. In 2003 John Carlos founded Food & Dining Magazine. He is a very hands-on Publisher working closely with the editors on content, going to the majority of photoshoots, and is the lead graph design for the magazine.
The Food & Dining team includes a lot of crazy football fans who will soon immerse themselves in our annual fantasy football team drafts. How crazy are we? We run and sponsor three leagues and hold three separate parties...
Thursday afternoon, as the one week mark of dine-in service in Louisville approached, False Idol Independent Brewers announced it would temporarily shut down after an employee tested positive for COVID-19. The transparency with which the situation was handled should...
Louisville’s restaurateurs and hospitality workers can tell you exactly where they were when they first got wind of Governor Andy Beshear’s March 16th order to close dine-in service. Just as many can recall the first questions that ran through...
The 2020 the Four Roses Kentucky Reggae Festival (presented by Bath Fitter) has been postponed to a later date owing to COVID-19. However, the coronavirus simply cannot prevent the Jamaican Jerk Marinade (with chicken) recipe featured herein.     ...
Mother's Day 2020 — like most of the year's holidays — is sure to be a memorable one. Luckily an extravagant meal can still be left to the pros (thanks anyways, dad and kids). Below, we've listed over a dozen...
APRIL 28 UPDATE: Since mid-March, the Louisville restaurant and hospitality industry has adapted and adjusted to curve-flattening and social distancing public health measures in response to the coronavirus (COVID-19) pandemic in America. This on-the-fly evolution from everyday on-premise business as...
Restaurateurs across Louisville have been at work innovating their businesses as social distancing and Healthy at Home orders have suddenly converted them to ghost restaurants. Some, like Kaiju and River House, have even utilized their links to distributors to...
Fishy Politics The Lenten Fish Fry traces his roots back to the earliest centuries of Catholic practice. From as early as the second century A.D., the ichthys (the “sign of the fish”) had become a secret symbol used by Christians...
In conjunction with the Ancient Order of Hibernians, Goodwood Brewing Co. will be hosting the annual Blessing of the Keg at its NuLu location (636 E. Main St.) on March 12th. Doors open at 4:00 PM, followed by music by...
Our Spring 2020 issue of Food & Dining Magazine is now available on newsstands and online! Get Your Subscription to our Award Winning Print Publication delivered to your door each issue. COMINGS & GOINGS |Restaurant Openings & Closings A summary of changes...