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Wednesday, January 22, 2025
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Fresco Tea Bar has a new owner, to become Boba Bun
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Off the Eaten Path: Shack in the Back BBQ
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Off the Eaten Path: Shack in the Back BBQ
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Letters from Lelia’s Kitchen: “The simple art of braising”
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R.I.P. Shirley Mae Beard
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Chef in a Box (Sept. 18, 19): Gustavo’s Mexican Grill (Hurstbourne),…
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Hip Hops: Trellis Brewing’s decoction, Donum Dei’s chili cookoff, plus no-jive…
The Bar Belle: “3 broads visit 3 breweries”
Bourbon: “Winning whiskeys and what’s on the bourbon horizon”
Hip Hops: Jimmy Carter’s homebrewing heroics, the state of the “craft”…
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Home
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Art Eatables
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Bourbon
Bourbon News & Notes: Maker’s Mark Wood Finishing Series; Paul Sutton...
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February 26, 2021
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Art Eatables and Copper and Kings Pairings
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April 2, 2018
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Friday is for Chocolate Indulgence at Copper and Kings
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March 27, 2018
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Cool Lists Louisville Showed Up On This Month
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February 18, 2018
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February 5, 2018
CALENDAR of EVENTS
Dishcrawl hosting ‘Neighborfood St. Matthews’ in June to benefit local charities
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June 20, 2013
