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Tuesday, January 21, 2025
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Winter 2024 (VOL 84)
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Fresco Tea Bar has a new owner, to become Boba Bun
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Off the Eaten Path: Shack in the Back BBQ
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Off the Eaten Path: Shack in the Back BBQ
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Letters from Lelia’s Kitchen: “The simple art of braising”
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R.I.P. Shirley Mae Beard
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Chef in a Box (Sept. 18, 19): Gustavo’s Mexican Grill (Hurstbourne),…
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Hip Hops: Trellis Brewing’s decoction, Donum Dei’s chili cookoff, plus no-jive…
The Bar Belle: “3 broads visit 3 breweries”
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Hip Hops: Jimmy Carter’s homebrewing heroics, the state of the “craft”…
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Butchertown
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LATEST NEWS
Naïve Kitchen + Bar in Butchertown has new ownership
Roger Baylor
-
November 21, 2024
LATEST NEWS
South Seas Tiki Bar in Butchertown has a new owner
Roger Baylor
-
November 17, 2024
OPENINGS & CLOSINGS
Back Deck Bar & Lounge is coming to Butchertown (where Gold...
Roger Baylor
-
September 23, 2024
COLUMNS
Off the Eaten Path: Vernon Lanes takes bowling alley food to...
Roger Baylor
-
August 9, 2024
OPENINGS & CLOSINGS
Ten20 Craft Brewery Butchertown has a new food purveyor: Richy’$
Roger Baylor
-
August 3, 2024
CALENDAR of EVENTS
Decade’s Summer Guest Chef Series continues with Kathy Cary, July 24...
Roger Baylor
-
July 15, 2024
OPENINGS & CLOSINGS
YachtSea, a bar and eatery coming to Butchertown in the summer...
Roger Baylor
-
March 25, 2024
MAGAZINE ARTICLES
“Decade: The March of Time,” a restaurant profile by Cary Stemle
Roger Baylor
-
October 5, 2023
OPENINGS & CLOSINGS
In various ways, B-Side is now open (above Decade in Butchertown)
Roger Baylor
-
July 27, 2023
OPENINGS & CLOSINGS
Decade opens today in Butchertown, and here are the bullet points
Roger Baylor
-
June 6, 2023
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