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Naïve Kitchen + Bar in Butchertown has new ownership
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Edibles & Potables: “When pubs and restaurants close, our culture is…
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Chef in a Box (Aug. 21, 22): Paseo, featuring chef Jeremy…
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Eat at Äta, Chef David Danielson’s reimagined erstwhile Anoosh Bistro
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Recalling the Louisville beer scene, 28 years ago
Black Friday Hip Hops: “Bourbon-barrel-aged Imperial Stouts” (2016)
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Made in Indiana: MGP is slowing its production of whiskey
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The J and Bernheim Forest offer a discussion and dinner at...
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8th Annual Brewfest tomorrow
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CALENDAR of EVENTS
What? More special dinners? Why?
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February 29, 2016
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