The season is ripe for heirloom tomato everything, and Varanese, 2106 Frankfort Ave, is offering a scrumptious looking heirloom tomato dinner Wednesday, August 1, because the dinner scheduled for August 2 filled so quickly. The reception is at 6:30 p.m. with dinner at 7; the evening is $40 per person plus tax and gratuity. (You can add an optional five course wine pairing for an additional $25.) Reservations can be made by calling 502-899-9904

First Course

Heirloom margherita pizza with truffle oil,opal basil, black lava salt, and basil pesto

Second Course

Heirloom tomato and peach salad with baby arugula, fresh goat cheese, balsamic reduction, and basil pesto

Third Course

Grilled Shrimp and chilled orzo pasta with heirloom tomato, artichoke, and cucumber salsa; finished with a cucumber vinaigrette

Fourth Course

Bacon wrapped Pork Tendeloin

Served with Herloom ratatouille, tomato-taragon hollandaise, haricot verts,

And chive oil

Fifth Course

Golden tomato gelato with basil creme anglaise

Sweet mascarpone fritter and heirloom tomato jam

Optional wine pairings for an additional $25

Martin Codax Albarino

Sonoma Cutrer Chardonnay

Brazin Zinfandel

Steele Pinot Noir

Jackson Trigg Ice Wine