F&D Recommends Jamaican Jerk Chicken at the Kentucky Reggae Festival (recipe included)

Certain foods bring more to the table than just their good taste. Some foods evoke a range of sensory connections that tie us to experiences and memories. For me, when I eat the foods of...

Why Bison?

From ancient forests and savannahs of Kentucky comes a native food that helps define our local cuisine as naturally delicious. There was a blip on the culinary radar a decade or so ago, when chefs...

Set up your Home Bar in time for Derby Parties.

Many of us host parties during Derby Season and from the entertaining front, the home bar is the center of attention. Here is a guide to help you get that home bar up and running. For...

Easy Entertaining — Hot Dogs & Board Games

Sometimes entertaining isn't about the most complicated recipes and chic tableware. It’s about getting together with people you like without having to spend hours of preparation. Keeping it easy and fun is as simple as hot dogs...

$10 Challenge — The Monkey Wrench.

The Monkey Wrench is a chameleon of a business that morphs into whatever its patrons need it to be. This versatile venue serves up good food, cold drinks, live music and on Tuesdays, $5...

The Ham Belt

Cured country ham is practically synonymous with Kentucky, whether fried up for breakfast or as the centerpiece of a holiday meal. And if one Kentucky chef is correct, it will be the basis for Kentucky becoming...

Easy Entertaining — A Lobster Feast (party planning & recipes)

Ask anyone who has seen Woody Allen’s “Annie Hall” knows, cooking whole live lobsters can be intimidating. But we’ve taken the fear out of the process by providing easy steps to properly cook lobsters,...

Chimichurri and Baked Cheese Grits Recipe

There’s not much good about a bad economy. Many of us are paying now for pleasures we enjoyed months or even years ago, when we had no idea the brakes were on and we...

Clearwater Seafood

Outpost of the Atlantic Maritimes thrives in Louisville In a nondescript business park in South Louisville, among loading docks and plain-faced offices, a Nova Scotia company is busy handling a treasure among ocean seafood — live,...

Shuckman’s Fish Company

With a ready laugh and sparkle in his eyes, Lewis Shuckman projects an easy-going joie de vivre, perhaps evidence of his satisfaction heading the third generation of a family business founded in 1919. At Shuckman’s Fish Co. &...