Bourbon and Broadway dinner at Varanese
Thursday, Aug 28, 6:30 p.m., Varanese, Frankfort Ave., will celebrate the start of the new Broadway in Louisville theater season with a 4-course dinner...
Ham dinner at Corbett’s celebrates Coomes’s book
Thursday, Aug. 28, at 6:30 p.m., Corbett’s: An American Place will host a 7-course dinner to celebrate the publication of “Country Ham: A Southern...
Louisville restaurateurs move south for new venture
Louisville chef Bobby Benjamin, of La Coop: Bistro a Vins and restaurant concept guru Brett Davis, one of the owners of DC Management Corp....
Incredible Dave’s closes abruptly
In F&D’s listings, Incredible Dave’s, 9236 Westport Rd., was shelved under “Entertainment Dining,” with places that offered performances, like The Bardstown and Derby Dinner...
BBC set to release its first bottled brew
BBC Taproom, 636 E.Main St. will launch its first commercially-packaged lager, a modern first for a local craft brewery. Louisville Lager has been brewed...
King Estate Wine Dinner at Varanese
Monday and Tuesday, Aug. 18 and 19, 7-9 p.m. Varanese, 2106 Frankfort Ave. will host its monthly wine dinner, this month featuring wines of...
Recent restaurant nostalgia
An outbreak of restaurant nostalgia seems to have broken out recently, if a couple of posts that sprang up on my news feeds recently...
Bourbons Bistro to fete distiller Jimmy Russell
Tonight, Wednesday, Aug. 13, Bourbons Bistro, 2255 Frankfort Ave., will host a four-course Wild Turkey Bourbon dinner to recognize Wild Turkey’s master distiller Jimmy...
Lamas to use a cookbook for special dinner!
Of course, it will be his own cookbook, the forthcoming "Southern Heat" written with Gwen Pratesi, who will be a guest at the event....
My father would have approved of this
My old man was a laboring man, a skilled welder who fabricated and repaired big machinery. When he would stop in at a bar...
