Thursday June 26,7 p.m., Bistro 1860 barkeep Stephen Dennison will demonstrate how to craft interesting cocktails at a cocktail party hosted by Bourbon Barrel Foods at their Kitchen Studio in Butchertown Market, Story Ave.
Bourbon Barrel Foods will offer hors d’oeuvres such as umami gazpacho, Kentuckyaki filet mignon, and other innovative small plates to go with the cool new cocktail pairings that Dennison will concoct.
Tickets will be $45. Call (502) 333-6103 x 4.
