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Winter 2024 (VOL 84)
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A look at Brittany’s Brick Oven Pizza in Madison, Indiana
Chef in a Box (Feb. 19, 20): Noche Mexican BBQ, featuring…
The Café in Paristown is adding an event venue
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VegKentucky, or Kristina Addington’s post-V-Grits project
Edibles & Potables: 31 years of Albanian cuisine (1994 to 2025)
Edibles & Potables: Might there be Cincinnati-style chili in the North…
Edibles & Potables: On tariffs, food costs and rough sailing ahead
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Noam Bilitzer is a James Beard semifinalist for best chef in…
R.I.P. Shirley Mae Beard
R.I.P. Anoosh Shariat
Chef in a Box (Sept. 18, 19): Gustavo’s Mexican Grill (Hurstbourne),…
Chef in a Box (Aug. 21, 22): Paseo, featuring chef Jeremy…
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The 2025 Bourbon Classic will be held Feb. 19-22
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Home
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Soul food
Tag: soul food
OPENINGS & CLOSINGS
The Food Peddler’s bricks ‘n’ mortar is open in New Albany
Roger Baylor
-
May 28, 2024
FOOD
Edibles & Potables: “Sometimes you play for the chitlins”
Roger Baylor
-
September 18, 2022
OPENINGS & CLOSINGS
Soul Hi Vegan debuts at the Louisville StrEatery food hall in...
Roger Baylor
-
June 4, 2022
RESTAURANTS
Shirley Mae’s Cafe, soul food, and a salute to Black jockeys
Roger Baylor
-
May 5, 2022
OPENINGS & CLOSINGS
Cajun, Creole and Soul: The Bayou opens downtown
Roger Baylor
-
May 12, 2021
CHEFS
Edibles & Potables: Historian Adrian Miller remembers David McAtee
Roger Baylor
-
June 7, 2020
LATEST NEWS
Irma Dee’s soul food opens in West End
Ron Mikulak
-
February 22, 2017
