Join the fun at Brasserie Provence, 150 N Hurstborne Lane, with their mystery wine dinner game on May 22 at 6:30 p.m. You can test your knowledge (variety & country) of 5 unconventional pairings posing as their classic counterparts, selected by advanced sommelier Julie Defriend to complement the international menu created by Chef Patrick Gosden. Correctly identify each selection and you’ll win two seats to their June 20th rosé wine dinner!
The poseur wine dinner is $79 per person plus tax & gratuity. Reservations are required and can be made by calling 502-883-3153. Wines will be available for purchase with a 15% discount through Westport Whiskey & Wine.
The pairings are a mystery and so not listed. The menu by Chef Patrick Gosden is below:
First Course
Langoustine Empanada, Vodka Cream Sauce
Second Course
Miso Poached King Salmon, Spring Vegetables, Ginger
Third Course
Veal Scaloppini Marsala with Frondosa Farms Oyster Mushrooms
Fresh Pappardelle Pasta, Leek Julienne
Fourth Course
Carrilladas
Braised Pork Cheek, Spanish Rice
Fifth Course
Chocolate Turtle Tart
