Tips on choosing your personal coffee
Since my passion for coffee is solidly evident, friends and acquaintances approach me asking me for recommendations, or a personal favorite of my own. The task can be a challenge. Coffee is produced in...
Two spirits fests to warm the heart
The histories and the futures of bourbon and rum will be celebrated at two spirited events this first weekend in December.
Friday, December 5, The Evan Williams Bourbon Experience, 528 W. Main St. will host...
ReSurfaced closes with gala Fried Chicken Throwdown
Saturday, Oct. 25Â from 3-6 p.m. the pop-up event space ReSurfaced, behind the facades at 615-621 W. Main St., will bring its popular mini-season to a close with a Fried Chicken Throwdown, a culinary competition...
Tequila, tacos, cocktails and pork—lots of pork—on the menu at Wild Rita’s
We media hacks have days like all working stiffs: some are better than others. Yesterday, well, was WAY better than most others because the owners of Wild Rita’s gathered a bunch of us to...
Green chili wonton raffle under way
In honor of its upcoming 40th anniversary, Bristol Bar & Grille will hold a raffle for a chance to win free green chili wontons for an entire year. A $572 value, the winner will...
R.I.P. Saul Garcia: “Perseverance, hard work, and humility”
Saul Garcia is being affectionately remembered by Louisvillians from all walks of life as a restaurateur, entrepreneur, pioneer and community leader.
Saul Garcia, owner of Los Aztecas and a pillar of Louisville’s Latino community, dies,...
