Saturday, November 23, 2024

Science Hill Inn Is officially closed

Science Hill Inn, the iconic Southern dining spot in Shelbyville, at 525 Washington St., has closed, due to the continuing illness of his chef and co-owner Ellen Gill McCarty.The Gill family has owned and...

Profile — The Manhattan Project

All in the Family Father and son duo, Kevin and Erick Strnatka, operate The Manhattan Project with help from the rest of the family. (Originally published in the Fall 2019 issue of Food & Dining) When...

Afternoon Archive: For starters, earthy salbutes are addictive

Stuffed or topped? No matter, because salbutes are delicious. As of June 22, the Mayan Cafe has reopened for dining inside; read the restaurant's moving letter to Louisville at the web site. The Mayan...
Royce Neeley of The Neeley Family Distillery

The Neeley Family — 11 Generations of Whiskey Makers

The Story Behind the Neeley Family Distillery  On a fateful August day in 1906, in Owsley County, Kentucky, fourteen-year-old Leonard Neeley stood behind a tree with a gun in his hand just outside the home...

MasterChef Finalist Brandi Mudd Joins New MasterChef Summer Camp (Shares Recipe)

Last week, we reported on Louisville native Gerron Hurt being on the current season 9 of MasterChef (where home cooks compete for $250,000 and other prizes), and we shared some advice for him from Brandi Mudd...

Welcome to Comings & Goings, a weekly snapshot of the food and dining scene

Our old friend Ron Mikulak has returned to the F&D news desk, and most Tuesdays he'll be making the rounds to document eatery openings, closings and various other items - Editor. --  Food & Dining Magazine...

A fond farewell to a Louisville Service Industry Legend – Karen Shane

As many of you may already know, Karen Shane died unexpectedly early Friday morning. Karen was an unstoppable force of goodness in the Louisville food and beverage industry for decades. Her impact on the industry...

Clarksville Is About To See A Storming Crab

A Clarksville, Tennessee (yes, Tennessee) boiled Cajun seafood restaurant is coming to Clarksville, Indiana - and that's not the only coincidence. The Tennessee restaurant is on Lowes Drive, and the new Indiana restaurant opens...

The Melting Pot reopens

The lamentations for the loss of the only dedicated fondue restaurant in town can now cease. After being closed for little more than a month, The Melting Pot has reopened, at its original location...

Cinco de Mayo 1: New Albany iconic … Israel’s Delicias de Mexico Cuisine

It would be difficult to overstate the impact that Israel Landin's food has made on residents of New Albany, as well as diners throughout our region. Chef Landin first taught a generation of satisfied...