South Seas Tiki Bar in Butchertown has a new owner
South Seas, located at 1301 Story Ave., dates to the summer of 2022.
https://foodanddine.com/from-hog-father-pizza-to-a-south-seas-tiki/
San Francisco's Fairmont Hotel posts this conceptual history of tiki. The curmudgeon...
Bistro Le Relais has a new owner, but the previous boss man is sticking...
Situated in the historic airport terminal of Bowman Field, Le Relais offers a fine dining experience like no other in Louisville. Here you’ll find...
An ownership change at Ciao Ristorante in Irish Hill
Speaking as an old-timer, I'll always think of 1201 Payne St. as Baxter Station, but obviously times change. Ciao Ristorante has become an ironclad...
Apron Inc.’s popular Chef in a Box will return in January after a short...
Food & Dining Magazine readers already know that Chef in a Box is a tasty monthly fundraising project dating to the summer of 2020, benefiting APRON...
The Champagnery in Clifton has a new owner
The six-tear-old Champagnery (1764 Frankfort Ave. in Clifton) has changed hands. La Chasse's owner Isaac Fox is the new owner. The announcement was made on...
R.I.P. Anoosh Shariat
"I'm a chef who wants to cook for guests, not for myself."
Anoosh Shariatmadari, 67, of Louisville passed away surrounded with love and peace on October...
APRON Inc.’s “Happy Hour Friend-Raiser” Patio Party at Lou Lou on Market (Wed., Oct....
In 2024 APRON Inc. is staging happy hour “friend-raisers” at different locations on the last Wednesday of each month.
The next event — a Happy...
There’ll be midweek half-price entrees as Le Moo celebrates 10 years
Le Moo was born in 2015 with restaurateur Kevin Grangier at the helm. He believes that top-quality steak shouldn’t only be available at white-tablecloth...
Enso in Clifton to be closed temporarily after a fire
Enso is a Southern restaurant using Japanese technique and style to connect the parallels in culture; Yoshoku (Western cuisine) taken to a specific region...
High Horse Bar will move to NuLu at year’s end
According to Amanda Hancock at the Courier Journal, "the bar's new digs will be at 810 E Market St., which appears to be the...
