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Monday, November 4, 2024
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Food & Dining Magazine
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The Champagnery in Clifton has a new owner
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F&D’s House of Marigold print profile: “Flower the People (with Love)”
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CHEFS
R.I.P. Anoosh Shariat
Chef in a Box (Sept. 18, 19): Gustavo’s Mexican Grill (Hurstbourne),…
Chef in a Box (Aug. 21, 22): Paseo, featuring chef Jeremy…
SOLD OUT Chef in a Box (July 17, 18): River Road…
Eat at Äta, Chef David Danielson’s reimagined erstwhile Anoosh Bistro
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Hip Hops: American Craft Beer Hall of Fame, Donum Dei’s dip…
Hip Hops: Louisville Beer Week 2024 arrives NOW
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Hip Hops: Farewell, Ron “Jolly Pumpkin” Jeffries … also, Oktoberfest styles…
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Home
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Crescent Hill
Tag: Crescent Hill
COLUMNS
Off the Eaten Path: Crave Cafe, moving on up (to Crescent...
Roger Baylor
-
September 24, 2024
OPENINGS & CLOSINGS
Crave Cafe & Catering has relocated to Masonic Homes Kentucky’s Louisville...
Roger Baylor
-
February 26, 2024
OPENINGS & CLOSINGS
KK Kitchen is a new West African eatery in Crescent Hill
Roger Baylor
-
January 22, 2024
OPENINGS & CLOSINGS
Annie May’s Sweet Cafe in Crescent Hill will close in March
Roger Baylor
-
January 11, 2024
OPENINGS & CLOSINGS
Kayrouz Delicatessen opens in Crescent Hill where Hooked on Frankfort used...
Roger Baylor
-
December 1, 2023
Beer
“Come on in and have a beer” at The Shop, new...
Roger Baylor
-
September 30, 2023
RESTAURANTS
Edibles & Potables: Crescent Hill and how to “zone out the...
Roger Baylor
-
January 19, 2020
LATEST NEWS
Eat Your Bourbon Marketplace joins Bourbon Barrel Foods in Crescent Hill
Roger Baylor
-
November 20, 2019
LATEST NEWS
Bentuhua offers Taiwanese cuisine in Crescent Hill
Ron Mikulak
-
November 5, 2014
