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Winter 2024 (VOL 84)
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Monk’s Road Boiler House, profiled in the current issue of F…
Feast of the 7 Fishes at Osteria Italian Seafood, now through…
Naïve Kitchen + Bar in Butchertown has new ownership
CoreLife Eatery in Clarksville has reopened under new ownership
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Feast of the 7 Fishes at Osteria Italian Seafood, now through…
Edibles & Potables: Greece’s tradition of “embroidered” bread inspires a museum
Edibles & Potables: Herring helps his hip heal
Happy Thanksgiving — but consider the “Thankspigging” alternative
CHEFS
R.I.P. Anoosh Shariat
Chef in a Box (Sept. 18, 19): Gustavo’s Mexican Grill (Hurstbourne),…
Chef in a Box (Aug. 21, 22): Paseo, featuring chef Jeremy…
SOLD OUT Chef in a Box (July 17, 18): River Road…
Eat at Äta, Chef David Danielson’s reimagined erstwhile Anoosh Bistro
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Monk’s Road Boiler House, profiled in the current issue of F…
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Recalling the Louisville beer scene, 28 years ago
Black Friday Hip Hops: “Bourbon-barrel-aged Imperial Stouts” (2016)
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West Louisville
Tag: West Louisville
FOOD
Kentucky Greens Co. leaps forward, so #SNACKDIFFERENT
Roger Baylor
-
June 20, 2023
OPENINGS & CLOSINGS
InKredible’s Burgers and Shakes, now open in West Louisville
Roger Baylor
-
January 17, 2023
FOOD
Edibles & Potables: Food deserts, a triumph of social engineering?
Roger Baylor
-
July 12, 2020
FOOD
Update: Next Door Market in Russell
Roger Baylor
-
June 23, 2020
OPENINGS & CLOSINGS
Galan’s Meat Market & Grille brings a taste of Latin America...
Roger Baylor
-
December 4, 2019
FOOD
Next Door Market, an indie grocery coming to the Russell neighborhood...
Roger Baylor
-
November 28, 2019
LATEST NEWS
Chef Space is helping transform abandoned West Louisville homes into restaurant...
Roger Baylor
-
July 31, 2019
