Steve Coomes
Many who remember Casa Grisanti say restaurant service in Louisville was never better. And those who really know their restaurants can point to places...
After 30 years, Equus and its owner-chef Dean Corbett are still cooking for fans in St. Matthews
In August, Equus reached a milestone few restaurants...
The Cellar Lounge at Decca (812 E. Market Street) is the place to be May 21 when the restaurant launches its Beats & Eats...
Shop any decent liquor store and you’ll find a growing number of clear spirits that aren’t gin, vodka or rum. I’m talking moonshine, a...
The bourbon craze deserves some credit for tequila’s soaring popularity.
Most Baby Boomers recall bourbon as “the drunk’s drink” in the 1970s. Back then, gin...
If you like The Brewery, here’s some great news: It’s going to get even better. Way better.
Under the banner of Louisville Eats Good LLC, Dean...
Construction is well underway at the Ice House complex (217 East Main St.) to open a cigar and whiskey bar there this summer.
The venue,...
With all the “best of” lists published these days, some might ignore StarChefs singling out Kentucky and Tennessee for its Rising Star Awards in...
If you recall the short-lived Cubana restaurant in Clifton, you’ll know exactly where Riviera Maya Mexican Cuisine opened up recently at 2206 Frankfort Ave.
If...
Riverside Cigar Shop and Lounge will welcome Lexington Brewing and Distilling Company master distiller Mark Coffman for a tasting of Kentucky Bourbon Barrel Ale...
