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All things liquid – Bourbon, Wine, Beer, Spirits and more

St. Patrick’s Day suggestions

Many restaurants and bars around town will gear up for tomorrow’s celebrations of St. Patrick’s Day, which gratefully falls on a Friday this year. Here are a few of the perhaps less likely to...

“Lou’s Brews” bike ride celebrates local beer making

Mayor Greg Fischer has begun touting Louisville’s growing craft brewing presence, wanting to make the local beer scene as visitor friendly as is the Urban Bourbon Trail. To that end, he has commissioned "Lou's...

2nd Cochon Heritage BBQ set for Sept. 7

The traveling porkfest known as Cochon Heritage BBQ will make a return stop in Louisville Sunday, Sept. 7 at 21c Museum Hotel, 700 W. Main St. A less formal offshoot of the long-running Cochon...

Who are you going to believe, me or your own two eyes?

Originally published in the Winter 2015 issue of Food & Dining Magazine. When Food & Dining Magazine published its inaugural edition in 2003, there hadn’t yet been an American Craft Beer Week. It came along three years later. As for the...

Awards season recognizes local restaurants and chefs

A variety of industry awards have recognized several chefs and restaurants around Kentucky. The most notable is the James Beard Awards, a massive list of potential honorees in a seemingly endless list of categories,...

So you think you know wines? Master Sommeliers Course will test your limits

Sullivan University will offer a two-day Introductory Sommelier Course & Exam Sunday, Sept. 27 and Monday, Sept 28, 7:30 a.m.-5:30 p.m., ending with a multiple choice theory exam on Monday. The course is intended...

Four Roses Bourbon Gets a Yellow Label Makeover

Four Roses Distillery, established in 1888, announced the launch of a new bottle design for Four Roses Bourbon, leaving behind the yellow label and going for a silver label that is more consistent with...

Great beer and great food, what’s not to like?

Three beer-centric dinners events are slated for next week. And we’re not talking wings and sports bar pitchers of the pale stuff, people, we’re talking really good stuff: craft beer paired with dinner. Read on...

Storytellers Night topic:  Bourbon

Tomorrow, September 5, beginning at 6 p.m. at The Ice House, 226 E Washington St., seven local storytellers will relate amusing, entertaining, educational or admonitory tales about their connection to Bourbon. The event is...

Roger Baylor sells interest in NABC; politics is now his focus

One of the area’s most well-informed and indefatigable proselytizers for real beer (and F&D Hip Hops columnist) Roger Baylor will sell his remaining interests in the New Albanian Brewing Co. to his partners, his...