Thursday, March 28, 2024
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All things liquid – Bourbon, Wine, Beer, Spirits and more

Easy Entertaining — Cajun Crawfish Boil…Made Easy

Up here, north of Bayou Country, Cajun food is party food, the mark of a celebration that includes spicy sausage and seafood, rice and okra, catfish, gumbo, maque choux... And the epitome of Cajun party...

Bourbon News & Notes for 12 June, 2020: Kentucky distilleries begin reopening; Kentucky Bourbon...

Slow and Cautious Re-openings for Distilleries Some Kentucky distilleries have begun reopening for tours this week, as well as reopening their gift shops. But they are proceeding with caution. In general, tour sizes are smaller...

Bourbon News & Notes: James B. Beam Distilling Company’s Kitchen Table eatery; releases from...

BOURBON NEWS & NOTES – for 5 November, by Susan Reigler James B. Beam Distilling Company Announces New On-Site Restaurant James B. Beam Distilling Company has announced that QED Hospitality, which operates upscale restaurants and bars...

Bourbon News & Notes for 5 June, 2020: Buffalo Trace, Barrell Craft and a...

Buffalo Trace Distillery’s 19th Annual Great Buffalo Chase will Benefit the VFW Every year for almost two decades on the Fourth of July, Buffalo Trace Distillery in Frankfort has hosted the Great Buffalo Chase 5K...

Easy Entertaining — A Lobster Feast (party planning & recipes)

Ask anyone who has seen Woody Allen’s “Annie Hall” knows, cooking whole live lobsters can be intimidating. But we’ve taken the fear out of the process by providing easy steps to properly cook lobsters,...

Bourbon News & Notes for 29 May, 2020: Wilderness Trail, Knob Creek and Seviche’s...

New Wheated Bourbon from Wilderness Trail Member distilleries of the Kentucky Bourbon Trail will be reopening June 8. Danville’s Wilderness Trail Distillery will mark the occasion by releasing a 6-year-old, wheated, bottled-in-bond bourbon. (The other...

Seviche’s holiday Dinner and a Movie

Seviche, - A Latin Restaurant, at 1535 Bardstown Rd, continues their Dinner and a Movie  series with the holiday favorite Home Alone on December 17 and 18 at  6 p.m. Dinner is $95 per person; it...

National Geographic gives shout-out to Moonshine U.

National Geographic has a long reputation of hyperbole in headlining its stories, but hyperbole is part of marketing, right? And whether or not the wording is a bit exaggerated, it is always fun to...

Bourbon News & Notes: Buzzard’s Roost Bourbon, Maker’s Mark CommUNITY Batch, and Bamboozled from...

BOURBON NEWS & NOTES – for 19 November, by Susan Reigler Release Party for the Latest LEE Initiative Maker’s Mark CommUNITY Batch During the months-long shutdowns of restaurants during the pandemic, The LEE Initiative (Let’s Empower Employment)...

Exclusive: Owners of Lou Lou Food + Drink Buy Equus / Jack’s Lounge: Changes...

Jared Matthews is owner operator at Lou Lou Food + Drink (108 Sears Ave) and runs both Diamond Pub & Billiards locations (3814 Frankfort Ave, 630 Barret Ave) , but now he is adding...