Saturday, May 4, 2024

RESTAURANTS

All features, profiles news and updates on restaurants in and around Louisville Kentucky

Special dinners offer great value

Diners in the know keep an eye peeled for any of the special dinners area restaurants periodically offer, highlighting special wines or beers, with off-the-usual-menu dishes that showcase the ingenuity of the chefs. In...

Coal’s Artisan Pizza opens second oven in Middletown

The new shopping center, Madison Station taking shape at 11615 Shelbyville Rd, on the corner of Madison, will be the site of the second location of  Coals Artisan Pizza, which has established a solid fan base at...

Bill Mellilo soon to open Silvio’s

Fans of the Mellilo family’s restaurant cooking are looking forward to a new venture, to be called Silvio’s, which is taking shape in St. Matthews, at 104 Fairfax Ave., the site of a few...

Shariat plans second restaurant, a casual family spot

In less than a year after returning to Louisville and opening Anoosh Bistro at 4864 Brownsboro Center, Anoosh Shariat has plans to open a second restaurant, within a stone’s throw of his first place....

Mike Linnig’s, State Fair staple, bows out this year

For almost a quarter century, hungry Kentucky State Fair attendees could count on a hearty fried fish meal–and ongoing musical entertainment–at the huge tent in the front of the exhibition halls run by Mike...

Decca “Beats & Eats” features Latin food and dirty South hip hop

The July edition of the late night Beats & Eats event at Decca’s Cellar Lounge, 812 E. Market St., will be Thursday, July 23, from 10:30 p.m.-2 a.m. The “beats” will be provided by...

Somewhere Restaurant to join Nowhere Bar

Nowhere Bar, set back from the streetscape at 1133 Bardstown Rd., will soon be joined by a new restaurant that Nowhere owner will naturally be called Somewhere. The new restaurant and sports bar will...

Summer Southern dinner–with special guests–at The English Grill

Thursday, July 23 at 7 p.m. food writer and former Louisvillian Ronni Lundy will be joined by Paul Fehribach, chef at Big Jones in Chicago, for a special Southern cuisine-themed dinner at The English...

Argentinian Wine Dinner at Bistro 1860

Tuesday July 21 at 6:30 p.m., Bistro 1860, Mellwood Ave., will host a dinner featuring the wines of Bodega Benegas, of Argentina. Edwin Olivieri, Import Manager for the winery, will be on hand to...

Shirley Mae’s, Quills earn “Best” titles

Two iconic Louisville dining spots have recently earned recognition in their respective fields. Shirley Mae’s Café, 802 S. Clay St. has been listed # 66 of The Daily Meal’s list of "America's 75 Best...