Beer-unch at Harvest tomorrow
That new portmanteau word, “beer-unch”, is to call attention to a different sort of meal pairing. Harvest, 624 E. Market St., is collaborating with Goodwood Brewing Co., around the corner on 636 Main St.,...
Edibles & Potables: Food, dining, and multi-modal infrastructure improvements
"Edibles & Potables," a Sunday feature at Food & Dining Magazine, debuted on January 5, 2020.
And now for something completely different, at least for Food & Dining Magazine. In the past we’ve tended to take Sundays...
“Food Paradise” to film at M&BB
Various TV food shows continue to be interested in Louisville restaurants. The latest to show our restaurateurs some love – or at least give them exposure on a show – is the Travel Channel's...
The Taste Bud: A trip back to youthful innocence (and Po Folks Restaurant)
The Fall 2022 issue of Food & Dining Magazine (#75) is now available in all the familiar places: Louisville area eateries and food shops, newsstands and online. Go here for a preview of the features,...
English Grill offers Italian wine dinner Aug. 18
The English Grill, 335 W. Broadway, in the Brown Hotel, will host a four-course dinner paired with Italian wines on Thursday, Aug. 18 at 6:30 p.m. Chef de cuisine Andrew Welenken and sommelier Troy...
The Standard Plate & Pour opens and sister restaurant Crescent Hill Craft House gets...
The Standard Plate & Pour officially opened on July 1 in New Albany, IN at the former Main Street location of Gospel Bird, joining the aforementioned Crescent Hill Craft House and 812 Pizza Company...
Patriotic pig roast at Bistro 1860
The chefs at Bistro 1860 Wine Bar, 1765 Mellwood Ave., want you to get in the American patriotic holiday spirit by joining them for an Hawaiian Garden Party (yes, Hawaii is one of the...
Rhône wine dinner at Brasserie Provence
Wednesday, May 24 at 6:30 p.m., Brasserie Provence, 150 N. Hurstbourne Pkwy., will host a 4-course wine dinner featuring all red wines from Michel Chapoutier Winery. Certified Specialist of Wines Katie Benjamin from Terlato...
Chef-driven, soul food eatery SOU! opens today
SOU! opens today at 9980 Linn Station Rd. in Plainview. It's an amazing feat given my visit earlier this week.
“We said November 1st, so we’re sticking to it.”
That’s what co-owner Ashley Sayler told me...
Late Winter restaurant tid-bits
There’s been a whole lot of shakin’ going on in the restaurant scene lately. New menus are kicking in, old faces are returning, or turning to new ventures, some new eating choices are emerging....
