Tuesday, April 23, 2024
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RESTAURANTS

All features, profiles news and updates on restaurants in and around Louisville Kentucky

Home Run Burgers acquired by “an undisclosed buyer”

Louisville Business First reported yesterday that Home Run Burgers is changing hands, but fittingly for these times of (pandemic) masks, the buyer of the restaurant's three Louisville locations remains cloaked in secrecy. Whodunnit? Was it Dr....

It must be spring: restaurants are popping up all over. Here’s the...

After the long, hard winter, new life is beginning to blossom.  News of new restaurants is coming in fast. More pizza choices will arrive with Blaze Fast-Fire'd Pizza, a build-your-own artisanal pizza chain, expected to...

Hawaiian tuna feast at English Grill

We're not sure if there are still seats available, but tonight at 7 p.m., the English Grill at the Brown Hotel will host an “eco-friendly” 5-course dinner, prepared by Brown Hotel executive chef Josh Bettis,...

Chik’n & Mi moves in as Hearth on Mellwood goes out

Late Monday evening a series of social media posts revealed big changes for Chik'n & Mi and Hearth on Mellwood Eatery. With Friday's restaurant reopening date fast approaching, owners Jason and Aenith Sananikone McCollum...

New soup buffet at Winston’s Restaurant

Winston’s Restaurant will offer its annual soup buffet to holiday shoppers with the goal of providing a quick and easy lunch — with a shopping option. On Dec. 6th and 15th from 11 am to...

Red Yeti taps its first beer

The popular new Jeffersonville brew pub Red Yeti, 256 Spring St. near the Big Four pedestrian bridge, has been making a name for itself and developing a following for its tasty food, but now...

Asiatique marks 20th anniversary by switching to small-plates menu

To mark their 20th year serving Louisville diners an eclectic East-West cuisine, 1767 Asiatique, Bardstown Rd., is switching to an all small-plates menu. Today will be the last day serving the current menu.  Tomorrow, July...

USA Today names Clifton Pizza Kentucky’s best

USA Today’s College pages, which connects students with news, information about housing, jobs and study abroad, also apparently is concerned about college students’ nutritional needs. Thus, the paper’s survey of the best pizza in...

Mike Linnig’s open again for the 93rd season

The far South End dining tradition, Mike Linnig’s “Famous Seafood Restaurant,” 9308 Cane Run Rd., has opened again for the season, following the company’s traditional early winter vacation closing. And with the warmish weather...

Join Honeywood in Lexington for a five-course Black History Month celebration on February 27

Honeywood is turning heads just down the road from us in Lexington. Chef Lawrence Weeks of Honeywood is well known by Louisville diners, and on Thursday, February 27 he'll be leading five-course Black History...