Sunday, April 28, 2024

Sidebar at Whiskey Row opening pushed back until May

Whether you’re an eager customer or a restaurant owner, there are few things more aggravating than a delayed restaurant opening. So common are these events that the old saying in the restaurant industry is,...

Majid’s hosting the ‘Bloodhorse’ Derby winner dinner April 25

Before anyone goes there, know that no horses were harmed in the creation of this menu. Where do you think we are? Italy? Japan? The Bloodhorse dinnner is a rather clever celebration of one of Kentucky’s...

Take our cue: check out Rob-A-Cue, Louisville’s newest BBQ stop

After 29 years running Bailey Tools & Supply, its president and CEO, Rob Bailey, thought it was time for a career change. A longtime grilling and barbecue enthusiast and contest veteran, Bailey had heard his...

Finally! Plans for new restaurant near old Bauer’s Tavern site moves ahead.

It appears a new restaurant will be built in the near future on the grounds last home to Azalea restaurant but originally Bauer’s 1870s Tavern—a really long time ago. Since Azalea closed in 2007, the...

Harvest hosting 4-course NABC beer dinner.

Hog and hops. There's hardly a better pairing that we know of. And leave it to Harvest and the New Albania Brewing Co. to figure out a way to marry them flavorfully at one dinner. On April...

2 restaurant closures (1 now, 1 later) and 2 openings.

A.P. Crafters, the gastropub created by Boombozz Pizza pioneer Tony Palombino, has closed. No word on why the Westport Village restaurant shut its doors after a 21-month run, but doubtless it proves, yet again,...

List of Louisville restaurants featured on TV is growing.

News that Seviche will be featured on an upcoming Food Network show got us asking: What other Louisville restaurants have made it to the national small screen? And wouldn’t you know it, just as there’s...

Coba Cocina, new Lexington restaurant, arguably most beautiful in eastern U.S.

If Austin Powers visited Lexington’s newest restaurant, Coba Cocina, he’d call it, “Dead sexy, baby!” ‘Cause it is. It’s not only a stunner, it may be the most gorgeous restaurant this side of Las...

Kaelin’s is back … but as a coffeehouse.

It’s been a few years since Kaelin’s Restaurant, the self-proclaimed genesis of the cheeseburger, closed and opened anew as Mulligan’s Pub. Now the name is back, only slapped onto a new coffeehouse-café sharing the...

Mayan Café goes soft-drink free, dumps sugary sodas

If you want a carbonated soft drink with your dinner, don’t expect to get one at Mayan Café. Why not? Because co-owners Bruce Ucan and Anne Shadle are as serious about serving fresh drink as much...